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$2.27 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 83% 
The recipe Slow Cooked Beef Chili can be made in roughly 45 minutes. For $2.27 per serving, you get a main course that serves 5. One serving contains 324 calories, 29g of protein, and 7g of fat. It is brought to you by Foodista. This recipe is liked by 1 foodies and cooks. If you have canned tomatoes, canned tomatoes, salt, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. This recipe is typical of American cuisine. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 76%. This score is solid. Users who liked this recipe also liked Bean & Beef Slow-Cooked Chili, Bean & Beef Slow-Cooked Chili, and Slow-Cooked Green Chili Beef Burritos.
Cava, Shiraz, and Grenache are my top picks for Chili Con Carne. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Bodegas Naveran Brut Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Naveran Brut Vintage has expressive and zesty floral, toasted bread and citrus aromas. Tangy, suave, light and clean citrus and stone fruit flavors on the palate have a fresh and crisp character. Tasted blind, it's easy to mistake this for great Champagne.
Cavas are very versatile as an apéritif before the meal, to accompany dessert afterwards and (surprise!) to enjoy during the meal. This Naveran Brut Vintage will pair with soft cheeses, fresh fruit, white meats (pork and chicken) and even richly flavored red meats. This Cava is great for sipping on its own, especially for receptions and other "standing up" events.
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
dairy-free
