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Saucy Shredded Barbecue Chicken

 
One serving costs about $1.8

$1.80 per serving

2 people like this recipe

2 likes

This recipe is ready in 480 minutes

Ready in 8 hours

4 father's day,dairy-free,dairy free lunch,main course,main dish,dinner bbq,Barbecue
spoonacular Score:56%

Spoonacular Score: 56%

 

Saucy Shredded Barbecue Chicken is a Barbecue main course. One serving contains 396 calories, 29g of protein, and 5g of fat. This recipe serves 4. For $1.8 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Father's Day. From preparation to the plate, this recipe takes around 8 hours. It is a good option if you're following a dairy free diet. It is brought to you by spoonacular user jessika. A mixture of barbecue sauce, chicken breasts, hamburger buns, and a handful of other ingredients are all it takes to make this recipe so delicious. Similar recipes are Saucy Shredded Barbecue Chicken, Saucy Shredded Barbecue Chicken, and Saucy Shredded Chicken Tacos : Video.

Barbecue Chicken works really well with Zinfandel and Sparkling rosé. Fruity, low tannin zinfandel is great for any sticky, saucy barbecue chicken dish. If you're not feeling red wine, a sparkling rosé will work too. You could try Maroon Napa Valley Reserve Zinfandel. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 30 dollars per bottle.

Maroon Napa Valley Reserve Zinfandel

Planted in 1928, these Old Vine Zinfandel vines are recognized as some of the oldest in all of Napa. Its rich distinct peppery blackberry and anise flavors combined with incredible balance make these vines widely sought after.Paul Maroon and winemaker Chris Corley had the pleasure to tour these vineyards back in 2009 and it was clear to them this plot of land was very special. Quiet turnover of California wine history happens all the time - so when old vineyards can be converted to more lucrative fare like Pinot Noir or Cabernet, the past is uprooted. Knowing this, the two jumped at the chance to craft wine from these scarce and celebrated vines

» Get this wine on Wine.com

Ingredients

Servings:
12 oz
12 oz barbecue sauce
barbecue sauce
1 lbs
1 lbs frozen skinless boneless chicken breasts
frozen skinless boneless chicken breasts
4
4  hamburger buns
hamburger buns
12 oz barbecue sauce
12 oz
barbecue sauce
1 lbs frozen skinless boneless chicken breasts
1 lbs
frozen skinless boneless chicken breasts
4  hamburger buns
4
hamburger buns

Equipment

slow cooker
slow cooker
slow cooker
slow cooker


Instructions

  1. In a crockpot spray the bottom and side with cooking spray. Add your chicken and barbecue sauce. Cook on low for 8-10 hours or on high for 4-5 hours.
  2. During the last hour of cooking, I like to shred the chicken with two forks. Just pull them apart. The chicken should shred very easily.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.80
Ingredient
12 ounces barbecue sauce
1 pound frozen skinless boneless chicken breasts
4 hamburger buns
Price
$1.34
$4.02
$1.84
$7.20

Nutritional Information

Quickview
395 Calories
28g Protein
5g Total Fat
56g Carbs
11% Health Score
Limit These
Calories
395k
20%

Fat
5g
8%

  Saturated Fat
1g
7%

Carbohydrates
56g
19%

  Sugar
31g
35%

Cholesterol
72mg
24%

Sodium
1219mg
53%

Get Enough Of These
Protein
28g
58%

Vitamin B3
14mg
71%

Selenium
49µg
70%

Vitamin B6
0.94mg
47%

Phosphorus
298mg
30%

Vitamin B1
0.33mg
22%

Potassium
669mg
19%

Manganese
0.36mg
18%

Vitamin B5
1mg
18%

Vitamin B2
0.29mg
17%

Iron
2mg
14%

Magnesium
50mg
13%

Folate
46µg
12%

Calcium
95mg
10%

Zinc
1mg
7%

Copper
0.14mg
7%

Vitamin E
1mg
7%

Fiber
1g
6%

Vitamin B12
0.31µg
5%

Vitamin A
224IU
5%

Vitamin K
3µg
4%

Vitamin C
2mg
3%

covered percent of daily need

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