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Roasted Tomato Crostini with Olive Tapenade

 
Roasted Tomato Crostini with Olive Tapenade
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 fingerfood,antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre Mediterranean,Italian,European
spoonacular Score:47%

Spoonacular Score: 47%

 

Crostini can be paired with Sparkling Wine, Chianti, and Verdicchio. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Domaine Carneros Brut. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 27 dollars per bottle.

Domaine Carneros Brut

Vintage dated each year, the Domaine Carneros Brut Cuvée represents the best of Carneros pinot noir and chardonnay made into a classic sparkling wine. The appellation is 100% Carneros. The Brut was aged in the bottle for three years before release. It will continue to develop further depth and complexity as it ages. This cuvée has aromas of meadow flowers, pears and citrus peel enhanced with notes of toast, vanilla and spice. The wine is elegantly structured, rich, round and flavorful with the long creamy finish that is the hallmark of Domaine Carneros wines. Lovely served with double or triple cream cheeses, it also matches especially well with oysters, shellfish, fish, poultry, Asian and California cuisine.

» Get this wine on Wine.com

Ingredients

Servings:
5
5  plum tomatoes
plum tomatoes
some
some olive oil
olive oil
some
some sea salt
sea salt
some
some black course pepper
black course pepper
2
2  garlic cloves
garlic cloves
10
10  fresh basil leaves
fresh basil leaves
10
10  fresh basil leaves
fresh basil leaves
2 cups
2 cups kalamata olives
kalamata olives
some
some sprinkling of parmigiano
sprinkling of parmigiano
1
1  baguette
baguette
5  plum tomatoes
5
plum tomatoes
some olive oil
some
olive oil
some sea salt
some
sea salt
some black course pepper
some
black course pepper
2  garlic cloves
2
garlic cloves
10  fresh basil leaves
10
fresh basil leaves
10  fresh basil leaves
10
fresh basil leaves
2 cups kalamata olives
2 cups
kalamata olives
some sprinkling of parmigiano
some
sprinkling of parmigiano
1  baguette
1
baguette

Equipment

food processor
food processor
baking sheet
baking sheet
mixing bowl
mixing bowl
broiler
broiler
oven
oven
food processor
food processor
baking sheet
baking sheet
mixing bowl
mixing bowl
broiler
broiler
oven
oven


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $1.49
Ingredient
5 plum tomatoes
some olive oil
some sea salt
some black course pepper
2 garlic cloves
10 fresh basil leaves
10 fresh basil leaves
2 cups kalamata olives
some sprinkling of parmigiano
1 baguette
Price
$1.16
$1.67
$0.02
$0.03
$0.13
$0.16
$0.16
$3.09
$6.32
$2.14
$14.88

Nutritional Information

Quickview
352 Calories
13g Protein
26g Total Fat
15g Carbs
7% Health Score
Limit These
Calories
352k
18%

Fat
26g
41%

  Saturated Fat
7g
47%

Carbohydrates
15g
5%

  Sugar
2g
3%

Cholesterol
20mg
7%

Sodium
1252mg
54%

Get Enough Of These
Protein
13g
27%

Calcium
401mg
40%

Phosphorus
241mg
24%

Vitamin E
3mg
22%

Selenium
11µg
16%

Vitamin K
16µg
15%

Vitamin A
641IU
13%

Vitamin B1
0.18mg
12%

Vitamin B2
0.19mg
11%

Manganese
0.19mg
9%

Folate
34µg
9%

Iron
1mg
8%

Vitamin B3
1mg
7%

Fiber
1g
7%

Zinc
1mg
7%

Magnesium
26mg
7%

Vitamin B12
0.36µg
6%

Vitamin C
4mg
6%

Copper
0.1mg
5%

Vitamin B6
0.1mg
5%

Potassium
149mg
4%

Vitamin B5
0.27mg
3%

covered percent of daily need

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