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Pecan-Baked Ham

 
One serving costs about $3.43 One serving costs about $3.43

$3.43 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

12 gluten-free,gluten free lunch,main course,main dish,dinner
spoonacular Score:59%

Spoonacular Score: 59%

 

Pecan-Baked Ham could be just the gluten free recipe you've been looking for. This recipe makes 12 servings with 409 calories, 36g of protein, and 20g of fat each. For $3.43 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe is liked by 2 foodies and cooks. It works well as a rather pricey main course. From preparation to the plate, this recipe takes around 45 minutes. If you have pecans, brown sugar, butter, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. With a spoonacular score of 55%, this dish is pretty good. If you like this recipe, take a look at these similar recipes: Baked Ham with Brown Sugar Ham Glaze, Baked Ham with Brown Sugar Ham Glaze, and Maple-Pecan Glazed Ham.

Ingredients

Servings:
1 Tbsp
1 Tbsp five-spice powder
five-spice powder
1 cup
1 cup brown sugar
brown sugar
1 cup
1 cup brown sugar
brown sugar
3 Tbsps
3 Tbsps butter
butter
5 pound
5 pound cooked ham
cooked ham
2 medium
2 medium onions
onions
4 Tbsps
4 Tbsps pecans
pecans
1 Tbsp five-spice powder
1 Tbsp
five-spice powder
1 cup brown sugar
1 cup
brown sugar
1 cup brown sugar
1 cup
brown sugar
3 Tbsps butter
3 Tbsps
butter
5 pound cooked ham
5 pound
cooked ham
2 medium onions
2 medium
onions
4 Tbsps pecans
4 Tbsps
pecans

Equipment

roasting pan
roasting pan
sauce pan
sauce pan
bowl
bowl
oven
oven
roasting pan
roasting pan
sauce pan
sauce pan
bowl
bowl
oven
oven


Instructions

  1. Preheat the oven to 350. In a small bowl, mix the pecans, sugar, and five-spice powder with the butter until you have a fine, crumbly mixture. Rub generously over the ham, patting the crust with your hands.
  2. Scatter the onions in the bottom of a heavy roasting pan and add about 2 cups water. Place the ham on the bed of onions. Slide the pan into the oven and roast for about 2 hours, checking to make sure theres still liquid in the pan. As the water evaporates, add a bit more. The ham is done when a nice glaze forms on the outside.
  3. The pecan mixture and the water in the pan will create their own sauce to pour over the ham after youve sliced it into beautiful pink rounds. If the sauce seems too thin, just pour into a saucepan and reduce it.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.49
Ingredient
1 tablespoon five-spice powder
1 cup brown sugar
1 cup brown sugar
3 tablespoons butter
5 pounds cooked ham
2 mediums onions
4 tablespoons pecans
Price
$0.33
$0.71
$0.71
$0.36
$38.07
$0.48
$1.24
$41.90

Nutritional Information

Quickview
478 Calories
36g Protein
19g Total Fat
38g Carbs
13% Health Score
Limit These
Calories
478k
24%

Fat
19g
30%

  Saturated Fat
5g
33%

Carbohydrates
38g
13%

  Sugar
36g
41%

Cholesterol
145mg
49%

Sodium
2216mg
96%

Get Enough Of These
Protein
36g
73%

Vitamin B1
1mg
69%

Phosphorus
571mg
57%

Vitamin C
45mg
55%

Selenium
38µg
54%

Vitamin B12
2µg
45%

Vitamin B3
6mg
34%

Zinc
4mg
30%

Vitamin B2
0.46mg
27%

Vitamin B6
0.53mg
27%

Potassium
629mg
18%

Vitamin B5
1mg
18%

Manganese
0.3mg
15%

Copper
0.29mg
14%

Magnesium
49mg
12%

Iron
2mg
12%

Calcium
52mg
5%

Fiber
0.72g
3%

Folate
10µg
3%

Vitamin A
91IU
2%

covered percent of daily need

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