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Pasta All'arrabbiata

 
One serving costs about $6.97 One serving costs about $6.97 One serving costs about $6.97

$6.97 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 dairy-free,healthy,dairy free side dish,lunch,main course,main dish,dinner
spoonacular Score:19%

Spoonacular Score: 19%

 

Need a dairy free main course? Pastan All'arrabbiata could be an excellent recipe to try. One serving contains 2750 calories, 84g of protein, and 70g of fat. This recipe serves 1 and costs $6.97 per serving. This recipe from Foodista requires parsley, pasta, salt -- for, and olive oil. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 92%, this dish is awesome. Users who liked this recipe also liked Arrabbiata Pasta Sauce, Tunan arrabbiata pasta gratin, and Arrabbiata Sauce: Spicy Sausage Pasta.

No one wine will suit every pasta dish. Pasta in a tomato-based sauce will usually work well with a medium-bodied red, such as a montepulciano or chianti. Pasta with seafood or pesto will fare better with a light-bodied white, such as a pinot grigio. Cheese-heavy pasta can pair well with red or white - you might try a sangiovese wine for hard cheeses and a chardonnay for soft cheeses. We may be able to make a better recommendation if you ask again with a specific pasta dish.

Ingredients

Servings:
28 oz
28 oz pureed canned tomatoes
pureed canned tomatoes
some
some flakes
flakes
4 Tbsps
4 Tbsps olive oil
olive oil
20 large Sprigs
20 large Sprigs italian parsley
italian parsley
1 pound
1 pound dried pasta
dried pasta
some
some pasta water
pasta water
some
some bell pepper
bell pepper
some
some bell pepper
bell pepper
some
some salt -- for
salt -- for
some
some fresh salt and ground
fresh salt and ground
1.5 pounds
1.5 pounds frsh tomatoes -- or
frsh tomatoes -- or
0.5 tsps
0.5 tsps red to
red to
0.5 tsps
0.5 tsps red to
red to
1 leaf
1 leaf only
only
28 oz pureed canned tomatoes
28 oz
pureed canned tomatoes
some flakes
some
flakes
4 Tbsps olive oil
4 Tbsps
olive oil
20 large Sprigs italian parsley
20 large Sprigs
italian parsley
1 pound dried pasta
1 pound
dried pasta
some pasta water
some
pasta water
some bell pepper
some
bell pepper
some bell pepper
some
bell pepper
some salt -- for
some
salt -- for
some fresh salt and ground
some
fresh salt and ground
1.5 pounds frsh tomatoes -- or
1.5 pounds
frsh tomatoes -- or
0.5 tsps red to
0.5 tsps
red to
0.5 tsps red to
0.5 tsps
red to
1 leaf only
1 leaf
only

Equipment

wooden spoon
wooden spoon
sauce pan
sauce pan
pot
pot
wooden spoon
wooden spoon
sauce pan
sauce pan
pot
pot


Instructions

  1. FYI- tomato sauce with just olive oil and lots of hot red pepper flakes exists under a variety of names, one of the monst famous is this one which when translated means "angry". Many times these sauces have pancetta or prosciutto added. If fresh tomatoes are used, cut them into pieces. Place fresh or canned tomatoes with the oil in a medium-sized saucepan over meduim heat and cook for 25 minutes, stirring every so often with a wooden spoon. season to taste with salt and pepper. Pass the mixture through a food mill, using the idsc with the smallest holes, into a second saucepan.
  2. Return the tomatoes to medium heat, add the red pepper flakes, and simmer for 15 miutes more. Bring a large pot of cold water to a boil, add coarse salt to taste, then add the pasta and cook until al dente. coarsely chop the parsely on a board. Drain the pasta , transfer to a warmed platter, out the suace over, and serve immediately. for a variation you can use 15 large fresh basil leaves, torn into thirds, instead of parsley.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $7.34
Ingredient
28 ounces pureed canned tomatoes
some flakes
4 tablespoons olive oil
20 large Sprigs italian parsley
1 pound dried pasta
some bell pepper
some bell pepper
1.5 pounds frsh tomatoes -- or
½ teaspoons red to
Price
$1.70
$0.45
$0.67
$0.79
$0.97
$0.37
$0.37
$2.00
$0.01
$7.34

Nutritional Information

Quickview
2769 Calories
85g Protein
70g Total Fat
464g Carbs
100% Health Score
Limit These
Calories
2769k
138%

Fat
70g
108%

  Saturated Fat
10g
63%

Carbohydrates
464g
155%

  Sugar
71g
79%

Cholesterol
0.0mg
0%

Sodium
1526mg
66%

Get Enough Of These
Protein
85g
170%

Vitamin C
386mg
469%

Vitamin K
465µg
443%

Selenium
291µg
417%

Manganese
6mg
330%

Vitamin A
13801IU
276%

Fiber
46g
186%

Vitamin E
24mg
165%

Copper
3mg
163%

Potassium
5499mg
157%

Vitamin B6
2mg
142%

Phosphorus
1325mg
133%

Magnesium
504mg
126%

Iron
22mg
122%

Vitamin B3
23mg
116%

Folate
386µg
97%

Vitamin B1
1mg
90%

Zinc
10mg
69%

Vitamin B2
0.96mg
57%

Vitamin B5
5mg
53%

Calcium
497mg
50%

covered percent of daily need

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