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Lamb In Red Mole Sauce

 
One serving costs about $1.52

$1.52 per serving

4 people like this recipe

4 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 gluten-free,gluten free sauce
spoonacular Score:55%

Spoonacular Score: 55%

 

Lamb In Red Mole Sauce requires about 45 minutes from start to finish. Watching your figure? This gluten free recipe has 286 calories, 4g of protein, and 23g of fat per serving. For $1.52 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. 4 people have made this recipe and would make it again. It works well as an affordable sauce. This recipe from Foodista requires canolan oil, salt, cinnamon, and garlic. All things considered, we decided this recipe deserves a spoonacular score of 49%. This score is good. Similar recipes include Lamb in Red Mole Sauce, Rack of Lamb Mole with a Strawberry, Balsamic Sauce, and Little Red Mole Sauce.

Ingredients

Servings:
2
2  dried chipotle peppers
dried chipotle peppers
2
2  pasilla peppers
pasilla peppers
8
8  plum tomatoes
plum tomatoes
3 cloves
3 cloves garlic
garlic
1 tsp
1 tsp oregano
oregano
1 tsp
1 tsp cinnamon
cinnamon
1 Tbsp
1 Tbsp sesame seeds
sesame seeds
0.5 tsps
0.5 tsps pepper
pepper
2 Tbsps
2 Tbsps canola oil
canola oil
1.5 ounces
1.5 ounces mexican chocolate
mexican chocolate
1.5 ounces
1.5 ounces mexican chocolate
mexican chocolate
0.5 tsps
0.5 tsps salt
salt
8 ounces
8 ounces tomato sauce
tomato sauce
8 ounces
8 ounces tomato sauce
tomato sauce
3 Tbsps
3 Tbsps canola oil
canola oil
1
1  lamb shoulder
lamb shoulder
some
some salt and pepper
salt and pepper
2  dried chipotle peppers
2
dried chipotle peppers
2  pasilla peppers
2
pasilla peppers
8  plum tomatoes
8
plum tomatoes
3 cloves garlic
3 cloves
garlic
1 tsp oregano
1 tsp
oregano
1 tsp cinnamon
1 tsp
cinnamon
1 Tbsp sesame seeds
1 Tbsp
sesame seeds
0.5 tsps pepper
0.5 tsps
pepper
2 Tbsps canola oil
2 Tbsps
canola oil
1.5 ounces mexican chocolate
1.5 ounces
mexican chocolate
1.5 ounces mexican chocolate
1.5 ounces
mexican chocolate
0.5 tsps salt
0.5 tsps
salt
8 ounces tomato sauce
8 ounces
tomato sauce
8 ounces tomato sauce
8 ounces
tomato sauce
3 Tbsps canola oil
3 Tbsps
canola oil
1  lamb shoulder
1
lamb shoulder
some salt and pepper
some
salt and pepper

Equipment

aluminum foil
aluminum foil
oven
oven
sauce pan
sauce pan
frying pan
frying pan
aluminum foil
aluminum foil
oven
oven
sauce pan
sauce pan
frying pan
frying pan


Instructions

To make mole sauce, soak chipotle peppers in hot water until soft. Remove seeds and stem. Puree chipotles, roasted peppers, tomatoes and garlic until smooth and set aside. Toast oregano, cinnamon, sesame seeds and pepper until fragrant. In a saucepan, heat canola oil, then add pureed vegetables, spices, chocolate, salt and tomato sauce. Heat until chocolate melts and then continue to simmer, covered, for 15 minutes, stirring frequently. If sauce is too thick, add water to thin as needed. Heat oil in a large skillet. Season lamb on all sides liberally with salt and pepper, then sear in skillet until a brown crust forms on all sides. Lay browned lamb in a piece of heavy duty aluminum foil and pour mole sauce over. Seal tightly so that no air escapes and the sauce wont leak out. (Double foil is a good idea.) Bake at 325 degrees F for 3-4 hours, until lamb is tender and falls from the bone.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.91
Ingredient
2 dried chipotle peppers
2 pasilla peppers
8 plum tomatoes
3 cloves garlic
1 teaspoon oregano
1 teaspoon cinnamon
1 tablespoon sesame seeds
½ teaspoons pepper
2 tablespoons canola oil
1.5 ounces mexican chocolate
1.5 ounces mexican chocolate
8 ounces tomato sauce
8 ounces tomato sauce
3 tablespoons canola oil
1 lamb shoulder
Price
$0.98
$0.73
$1.86
$0.20
$0.10
$0.08
$0.31
$0.03
$0.08
$0.68
$0.68
$0.89
$0.89
$0.11
$0.01
$7.65

Nutritional Information

Quickview
353 Calories
4g Protein
26g Total Fat
31g Carbs
9% Health Score
Limit These
Calories
353k
18%

Fat
26g
41%

  Saturated Fat
5g
37%

Carbohydrates
31g
10%

  Sugar
21g
24%

Cholesterol
0.16mg
0%

Sodium
1037mg
45%

Caffeine
14mg
5%

Get Enough Of These
Protein
4g
10%

Vitamin C
73mg
89%

Vitamin E
5mg
38%

Vitamin A
1755IU
35%

Manganese
0.67mg
34%

Vitamin K
34µg
33%

Fiber
7g
29%

Potassium
827mg
24%

Copper
0.46mg
23%

Vitamin B6
0.4mg
20%

Magnesium
70mg
18%

Iron
2mg
16%

Vitamin B3
2mg
12%

Phosphorus
121mg
12%

Vitamin B2
0.18mg
10%

Folate
38µg
10%

Vitamin B1
0.13mg
9%

Calcium
77mg
8%

Zinc
1mg
7%

Vitamin B5
0.56mg
6%

Selenium
2µg
3%

covered percent of daily need

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