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Creamy Porcini Mushroom Polenta

 
One serving costs about $1.69

$1.69 per serving

27 people like this recipe

27 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 gluten-free,gluten free side dish
spoonacular Score:30%

Spoonacular Score: 30%

 

Creamy Porcini Mushroom Polentan is a gluten free side dish. This recipe makes 6 servings with 266 calories, 8g of protein, and 14g of fat each. For $1.69 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 27 people found this recipe to be scrumptious and satisfying. Head to the store and pick up polenta, water, heavy cream, and a few other things to make it today. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a not so excellent spoonacular score of 29%. Users who liked this recipe also liked Wild Mushroom Polenta with Porcini Sauce, Creamy polenta & mushroom ragout, and Polenta with Creamy Mushroom Sauce.

Ingredients

Servings:
1 Tbsp
1 Tbsp butter
butter
1 cup
1 cup fresh porcini mushrooms
fresh porcini mushrooms
0.5 cup
0.5 cup heavy cream
heavy cream
1 cup
1 cup parmesan cheese
parmesan cheese
1 cup
1 cup polenta
polenta
some
some salt
salt
4 cups
4 cups water
water
1 Tbsp butter
1 Tbsp
butter
1 cup fresh porcini mushrooms
1 cup
fresh porcini mushrooms
0.5 cup heavy cream
0.5 cup
heavy cream
1 cup parmesan cheese
1 cup
parmesan cheese
1 cup polenta
1 cup
polenta
some salt
some
salt
4 cups water
4 cups
water

Equipment

sauce pan
sauce pan
whisk
whisk
sauce pan
sauce pan
whisk
whisk


Instructions

  1. In a large heavy bottomed saucepan, season water with salt and bring to a boil. Quickly whisk in the polenta until fully incorporated.
  2. Lower the heat to a simmer, add the butter and porcini and allow the polenta to cook, stirring occasionally for about 30 minutes.
  3. Finish by stirring in the cream and Parmesan cheese. If necessary, add salt to taste.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.69
Ingredient
1 tablespoon butter
1 cup fresh porcini mushrooms
½ cups heavy cream
1 cup parmesan cheese
1 cup polenta
Price
$0.12
$5.99
$0.65
$2.11
$1.25
$10.11

Nutritional Information

Quickview
266 Calories
8g Protein
14g Total Fat
27g Carbs
1% Health Score
Limit These
Calories
266k
13%

Fat
14g
22%

  Saturated Fat
8g
52%

Carbohydrates
27g
9%

  Sugar
0.86g
1%

Cholesterol
41mg
14%

Sodium
514mg
22%

Get Enough Of These
Protein
8g
17%

Selenium
13µg
19%

Calcium
166mg
17%

Phosphorus
150mg
15%

Copper
0.3mg
15%

Vitamin B5
1mg
13%

Vitamin A
550IU
11%

Vitamin B2
0.17mg
10%

Zinc
1mg
8%

Magnesium
22mg
6%

Vitamin B6
0.1mg
5%

Vitamin B3
1mg
5%

Manganese
0.1mg
5%

Potassium
158mg
5%

Vitamin B12
0.26µg
4%

Vitamin D
0.58µg
4%

Fiber
0.96g
4%

Vitamin B1
0.06mg
4%

Folate
10µg
3%

Iron
0.44mg
2%

Vitamin E
0.32mg
2%

Vitamin K
1µg
1%

covered percent of daily need

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