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Chorizo and Cheese Crostini

 
One serving costs about $9.43 One serving costs about $9.43 One serving costs about $9.43

$9.43 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 fingerfood,antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre Mediterranean,Italian,European
spoonacular Score:20%

Spoonacular Score: 20%

 

Chorizo and Cheese Crostini is a Mediterranean recipe that serves 1. For $9.43 per serving, this recipe covers 44% of your daily requirements of vitamins and minerals. One portion of this dish contains around 114g of protein, 143g of fat, and a total of 2092 calories. Head to the store and pick up baguette, ½ mixture of muenster and daisy cheese, chorizo, and a few other things to make it today. It works best as a hor d'oeuvre, and is done in about 45 minutes. 1 person were impressed by this recipe. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 86%, which is tremendous. Similar recipes are Goat Cheese and Chorizo Crostini, Goat Cheese and Chorizo Crostini, and Yuca Chorriada con Chorizo (Cassava with Chorizo and Cheese Sauce).

Sparkling Wine, Chianti, and Verdicchio are great choices for Crostini. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Armon with a 5 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.

NV Armon

It is a very refreshing drink, with full berry type aromatic flavor. There are hints of dark raisins of the nose with appealing fresh Strawberry. Best served cold with ice cubes, as a dessert to any meal.

» Get this wine on Amazon.com

Ingredients

Servings:
0.25 head
0.25 head cabbage
cabbage
1 cup
1 cup ½ mixture of muenster and daisy cheese
½ mixture of muenster and daisy cheese
1 pound
1 pound cooked chorizo
cooked chorizo
1 pound
1 pound cooked chorizo
cooked chorizo
0.5 loaf
0.5 loaf italian baguette
italian baguette
0.25 head cabbage
0.25 head
cabbage
1 cup ½ mixture of muenster and daisy cheese
1 cup
½ mixture of muenster and daisy cheese
1 pound cooked chorizo
1 pound
cooked chorizo
1 pound cooked chorizo
1 pound
cooked chorizo
0.5 loaf italian baguette
0.5 loaf
italian baguette

Equipment

wooden spoon
wooden spoon
frying pan
frying pan
aluminum foil
aluminum foil
oven
oven
wooden spoon
wooden spoon
frying pan
frying pan
aluminum foil
aluminum foil
oven
oven


Instructions

Preheat oven to 400 degrees. Heat a 12-inch cast-iron skillet. Add the chorizo, break it into chunks with a wooden spoon and cook over moderate heat, turning, until cooked through and lightly browned, about 8 minutes. Remove from heat to allow to cool. (This step can be done and advance and refrigerated overnight.) Grate cheeses and cabbage. Slice baguette into 1/4 slices on a slight diagonal angle. Place on a cooking sheet. (Consider lining with foil for easy clean-up since you will spoon the mixture on to each slice.) Combine the cheese and cabbage with the cooked chorizo. Using a spoon, top each baguette slice with one or two spoonfuls. Heat in the oven for 10 minutes to allow for cheese to melt and bread to get crispy.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $29.92
Ingredient
¼ heads cabbage
1 cup ½ mixture of muenster and daisy cheese
1 pound cooked chorizo
1 pound cooked chorizo
½ loafs italian baguette
Price
$0.35
$2.02
$20.49
$5.99
$1.07
$29.92

Nutritional Information

Quickview
3388 Calories
186g Protein
248g Total Fat
74g Carbs
51% Health Score
Limit These
Calories
3388k
169%

Fat
248g
382%

  Saturated Fat
103g
646%

Carbohydrates
74g
25%

  Sugar
14g
16%

Cholesterol
675mg
225%

Sodium
1532mg
67%

Get Enough Of These
Protein
186g
374%

Vitamin K
179µg
171%

Iron
23mg
130%

Calcium
1032mg
103%

Vitamin C
83mg
101%

Vitamin A
4605IU
92%

Phosphorus
706mg
71%

Folate
244µg
61%

Vitamin B1
0.88mg
59%

Selenium
38µg
55%

Vitamin B2
0.85mg
50%

Manganese
0.95mg
48%

Fiber
8g
33%

Vitamin B3
6mg
32%

Zinc
4mg
30%

Vitamin B12
1µg
28%

Vitamin B6
0.47mg
24%

Magnesium
90mg
23%

Potassium
692mg
20%

Vitamin B5
1mg
12%

Copper
0.23mg
11%

Vitamin E
1mg
7%

Vitamin D
0.68µg
5%

covered percent of daily need

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