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Chocolate Almond Bark

 
One serving costs about $0.95

$0.95 per serving

34 people like this recipe

34 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 gluten-free,dairy-free,gluten free,dairy free side dish
spoonacular Score:37%

Spoonacular Score: 37%

 

One serving contains 221 calories, 4g of protein, and 17g of fat. For 95 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of almonds, sea salt, cayenne pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. 34 people have tried and liked this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 16%. This score is rather bad. Try Chocolate Almond Bark, cherry almond chocolate bark, and Apricot Almond Chocolate Bark for similar recipes.

Ingredients

Servings:
0.5 cup
0.5 cup raw almonds
raw almonds
1 pinch
1 pinch cayenne pepper
cayenne pepper
8 ounces
8 ounces dark chocolate candy bars
dark chocolate candy bars
0.5 tsps
0.5 tsps sea salt
sea salt
0.5 tsps
0.5 tsps worcestershire sauce
worcestershire sauce
0.5 cup raw almonds
0.5 cup
raw almonds
1 pinch cayenne pepper
1 pinch
cayenne pepper
8 ounces dark chocolate candy bars
8 ounces
dark chocolate candy bars
0.5 tsps sea salt
0.5 tsps
sea salt
0.5 tsps worcestershire sauce
0.5 tsps
worcestershire sauce
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Equipment

double boiler
double boiler
baking sheet
baking sheet
baking pan
baking pan
microwave
microwave
bowl
bowl
oven
oven
double boiler
double boiler
baking sheet
baking sheet
baking pan
baking pan
microwave
microwave
bowl
bowl
oven
oven
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Instructions

  1. Heat oven to 160 degrees.
  2. In a medium bowl, mix cup chopped almonds with the Worcestershire sauce, cayenne and sea salt.
  3. Place on baking sheet and roast for 20 minutes.
  4. Let the almonds cool.
  5. Melt the chocolate using a double boiler or in the microwave (be sure to use low heat) and mix the almonds into the chocolate.
  6. Spread into wax-paper lined 8 x 8 inch baking pan.
  7. Sprinkle a pinch more of the sea salt on the top and let cool.
  8. Break into bite-size pieces.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.95
Ingredient
½ cups raw almonds
1 pinch cayenne pepper
8 ounces dark chocolate candy bars
½ teaspoons sea salt
½ teaspoons worcestershire sauce
Price
$1.28
$0.01
$6.32
$0.01
$0.02
$7.64
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Nutritional Information

Quickview
221k Calories
4g Protein
16g Total Fat
15g Carbs
3% Health Score
Limit These
Calories
221k
11%

Fat
16g
25%

  Saturated Fat
7g
45%

Carbohydrates
15g
5%

  Sugar
7g
8%

Cholesterol
0.85mg
0%

Sodium
154mg
7%

Caffeine
22mg
8%

Get Enough Of These
Protein
4g
8%

Manganese
0.76mg
38%

Copper
0.59mg
30%

Magnesium
88mg
22%

Iron
3mg
21%

Vitamin E
2mg
17%

Fiber
4g
17%

Phosphorus
130mg
13%

Zinc
1mg
8%

Potassium
268mg
8%

Vitamin B2
0.11mg
7%

Calcium
44mg
4%

Selenium
2µg
3%

Vitamin B3
0.61mg
3%

Vitamin K
2µg
2%

Vitamin B1
0.03mg
2%

Vitamin B5
0.16mg
2%

Vitamin B12
0.08µg
1%

Vitamin B6
0.02mg
1%

Folate
4µg
1%

covered percent of daily need

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