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Chinese Hot Pots Gluten-Free and Low-Carb

 
Chinese Hot Pots Gluten-Free and Low-Carb
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 dairy-free,dairy free lunch,main course,main dish,dinner Chinese,Asian
spoonacular Score:49%

Spoonacular Score: 49%

 

Riesling, Gewurztraminer, and Chenin Blanc are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Louis Guntrum Dry Riesling. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 15 dollars per bottle.

Louis Guntrum Dry Riesling

The 2016 Louis Guntrum Dry Riesling has a delicate fragrance of white peaches, apricot and juicy pears. Impressive mouthfeel, and lasting flavors. The classical Riesling in expression and elegance.

» Get this wine on Wine.com

Ingredients

Servings:
6 cups
6 cups chicken stock
chicken stock
6 cups
6 cups water
water
0.5 cup
0.5 cup rice vinegar
rice vinegar
1 cup
1 cup soy sauce
soy sauce
1 Tbsp
1 Tbsp sesame oil
sesame oil
5 slice
5 slice fresh ginger
fresh ginger
5
5  garlic cloves
garlic cloves
1 pound
1 pound boneless chicken thighs
boneless chicken thighs
1 pound
1 pound boneless chicken thighs
boneless chicken thighs
1 pound
1 pound boneless chicken thighs
boneless chicken thighs
5 ounces
5 ounces rice stick noodles
rice stick noodles
1 bunch
1 bunch of green onions
of green onions
1 cup
1 cup mung bean sprouts
mung bean sprouts
8 ounces
8 ounces mushrooms
mushrooms
8 ounces
8 ounces mushrooms
mushrooms
4
4  baby bok choy
baby bok choy
some
some chile-garlic paste
chile-garlic paste
6 cups chicken stock
6 cups
chicken stock
6 cups water
6 cups
water
0.5 cup rice vinegar
0.5 cup
rice vinegar
1 cup soy sauce
1 cup
soy sauce
1 Tbsp sesame oil
1 Tbsp
sesame oil
5 slice fresh ginger
5 slice
fresh ginger
5  garlic cloves
5
garlic cloves
1 pound boneless chicken thighs
1 pound
boneless chicken thighs
1 pound boneless chicken thighs
1 pound
boneless chicken thighs
1 pound boneless chicken thighs
1 pound
boneless chicken thighs
5 ounces rice stick noodles
5 ounces
rice stick noodles
1 bunch of green onions
1 bunch
of green onions
1 cup mung bean sprouts
1 cup
mung bean sprouts
8 ounces mushrooms
8 ounces
mushrooms
8 ounces mushrooms
8 ounces
mushrooms
4  baby bok choy
4
baby bok choy
some chile-garlic paste
some
chile-garlic paste

Equipment

bowl
bowl
ladle
ladle
pot
pot
bowl
bowl
ladle
ladle
pot
pot


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $3.21
Ingredient
6 cups chicken stock
½ cups rice vinegar
1 cup soy sauce
1 tablespoon sesame oil
5 slices fresh ginger
5 garlic cloves
1 pound boneless chicken thighs
1 pound boneless chicken thighs
1 pound boneless chicken thighs
5 ounces rice stick noodles
1 bunch of green onions
1 cup mung bean sprouts
8 ounces mushrooms
8 ounces mushrooms
4 baby bok choy
some chile-garlic paste
Price
$4.63
$0.52
$1.57
$0.34
$0.06
$0.33
$3.52
$3.01
$2.31
$2.02
$0.16
$0.48
$1.26
$1.26
$3.97
$0.22
$25.67

Nutritional Information

Quickview
565 Calories
38g Protein
32g Total Fat
28g Carbs
8% Health Score
Limit These
Calories
565k
28%

Fat
32g
50%

  Saturated Fat
8g
53%

Carbohydrates
28g
10%

  Sugar
5g
6%

Cholesterol
172mg
57%

Sodium
2060mg
90%

Get Enough Of These
Protein
38g
76%

Vitamin B3
14mg
71%

Selenium
43µg
62%

Vitamin A
2685IU
54%

Vitamin B6
0.87mg
44%

Phosphorus
423mg
42%

Vitamin B2
0.67mg
40%

Vitamin C
30mg
37%

Vitamin B5
2mg
28%

Copper
0.48mg
24%

Potassium
825mg
24%

Zinc
2mg
20%

Vitamin B1
0.3mg
20%

Iron
3mg
19%

Vitamin B12
1µg
19%

Magnesium
63mg
16%

Manganese
0.31mg
15%

Vitamin K
14µg
14%

Calcium
108mg
11%

Folate
39µg
10%

Fiber
1g
7%

Vitamin E
0.5mg
3%

Vitamin D
0.28µg
2%

covered percent of daily need

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