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Buttermilk Coffee Cake

 
One serving costs about $0.54

$0.54 per serving

1 people like this recipe

1 likes

This recipe is ready in 75 minutes

Ready in 1 hour and 15 minutes

12 vegetarian,lacto ovo vegetarian morning meal,dessert,brunch,breakfast
spoonacular Score:31%

Spoonacular Score: 31%

 

Buttermilk Coffee Cake might be just the breakfast you are searching for. One portion of this dish contains about 6g of protein, 21g of fat, and a total of 407 calories. This recipe serves 12 and costs 54 cents per serving. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It is a good option if you're following a lacto ovo vegetarian diet. This recipe is liked by 1 foodies and cooks. Head to the store and pick up buttermilk, ground nutmeg, baking soda, and a few other things to make it today. It is brought to you by Foodista. With a spoonacular score of 24%, this dish is rather bad. Buttermilk Coffee Cake, Raisin Buttermilk Coffee Cake, and Any Flavor Buttermilk Coffee Cake are very similar to this recipe.

Coffee Cake on the menu? Try pairing with Cream Sherry, Port, and Port Wine. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2.5 cups
2.5 cups all purpose flour
all purpose flour
1 Tbsp
1 Tbsp baking powder
baking powder
0.5 tsps
0.5 tsps baking soda
baking soda
1.5 cups
1.5 cups brown sugar
brown sugar
1.5 cups
1.5 cups brown sugar
brown sugar
2 cups
2 cups buttermilk
buttermilk
2 large
2 large eggs
eggs
0.5 tsps
0.5 tsps ground cinnamon
ground cinnamon
0.5 tsps
0.5 tsps ground nutmeg
ground nutmeg
0.5 cup
0.5 cup nuts
nuts
0.5 tsps
0.5 tsps salt
salt
1 cup
1 cup unsalted butter
unsalted butter
2.5 cups all purpose flour
2.5 cups
all purpose flour
1 Tbsp baking powder
1 Tbsp
baking powder
0.5 tsps baking soda
0.5 tsps
baking soda
1.5 cups brown sugar
1.5 cups
brown sugar
1.5 cups brown sugar
1.5 cups
brown sugar
2 cups buttermilk
2 cups
buttermilk
2 large eggs
2 large
eggs
0.5 tsps ground cinnamon
0.5 tsps
ground cinnamon
0.5 tsps ground nutmeg
0.5 tsps
ground nutmeg
0.5 cup nuts
0.5 cup
nuts
0.5 tsps salt
0.5 tsps
salt
1 cup unsalted butter
1 cup
unsalted butter

Equipment

baking pan
baking pan
toothpicks
toothpicks
oven
oven
bowl
bowl
baking pan
baking pan
toothpicks
toothpicks
oven
oven
bowl
bowl


Instructions

  1. Preheat the oven to 350F.
  2. Grease the bottom of a 13x9x2-inch baking pan; set aside.
  3. In a large bowl combine flour, sugar and salt.
  4. Cut in butter until mixture resembles coarse crumbs; set aside 1/2 cup.
  5. Stir baking powder, baking soda, cinnamon, nutmeg into remaining crumb mixture.
  6. In a medium bowl combine eggs and buttermilk.
  7. Add egg mixture to flour mixture, stirring just until moistened.
  8. Spoon batter into prepared pan.
  9. Stir together reserved crumb mixture and nuts and sprinkle over batter.
  10. Bake for 40-45 minutes or until a wooden toothpick inserted near the center comes out clean.
  11. Cool slightly and serve warm.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.62
Ingredient
2.5 cups all purpose flour
1 tablespoon baking powder
1.5 cups brown sugar
1.5 cups brown sugar
2 cups buttermilk
2 larges eggs
½ teaspoons ground cinnamon
½ teaspoons ground nutmeg
½ cups nuts
1 cup unsalted butter
Price
$0.42
$0.09
$1.06
$1.06
$0.98
$0.55
$0.04
$0.07
$1.28
$1.95
$7.48

Nutritional Information

Quickview
511 Calories
6g Protein
20g Total Fat
77g Carbs
2% Health Score
Limit These
Calories
511k
26%

Fat
20g
32%

  Saturated Fat
11g
69%

Carbohydrates
77g
26%

  Sugar
55g
62%

Cholesterol
76mg
25%

Sodium
320mg
14%

Get Enough Of These
Protein
6g
13%

Selenium
13µg
20%

Manganese
0.37mg
19%

Vitamin B2
0.31mg
18%

Calcium
180mg
18%

Vitamin B1
0.24mg
16%

Folate
57µg
14%

Vitamin E
2mg
14%

Phosphorus
136mg
14%

Iron
2mg
12%

Vitamin A
584IU
12%

Vitamin B3
1mg
9%

Magnesium
32mg
8%

Copper
0.15mg
7%

Vitamin D
0.97µg
6%

Potassium
215mg
6%

Fiber
1g
6%

Vitamin B5
0.52mg
5%

Vitamin B12
0.29µg
5%

Zinc
0.66mg
4%

Vitamin B6
0.07mg
4%

Vitamin K
1µg
2%

covered percent of daily need

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