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$7.72 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 19% 
The recipe Brittle, Salted, Crunchy Almond Roca can be made in around 45 minutes. This gluten free and fodmap friendly recipe serves 1 and costs $7.72 per serving. One serving contains 5200 calories, 38g of protein, and 374g of fat. It works well as a pricey dessert. 2 people found this recipe to be yummy and satisfying. It is brought to you by Foodista. Head to the store and pick up slivered almonds, butter, chocolate chips, and a few other things to make it today. Overall, this recipe earns a good spoonacular score of 74%. Users who liked this recipe also liked Brittle, Salted, Crunchy Almond Roca, Tangerine Semifreddo with Salted Almond Brittle, and Almond Roca.
Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Brittle. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
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gluten-free
