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Fruit and Nut Brittle

 
One serving costs about $0.56

$0.56 per serving

1 people like this recipe

1 likes

This recipe is ready in 60 minutes

Ready in 60 minutes

24 vegetarian,gluten-free,gluten free,lacto ovo vegetarian dessert
spoonacular Score:12%

Spoonacular Score: 12%

 

Fruit and Nut Brittle could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe serves 24 and costs 56 cents per serving. This dessert has 169 calories, 1g of protein, and 5g of fat per serving. 1 person has made this recipe and would make it again. A mixture of water, water, pistachios, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 1 hour. With a spoonacular score of 11%, this dish is rather bad. Similar recipes include Four-Nut Brittle, Mixed Nut Brittle, and Mixed Nut Brittle.

Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Brittle. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
0.75 tsps
0.75 tsps baking soda
baking soda
2.25 cups
2.25 cups brown sugar
brown sugar
2.25 cups
2.25 cups brown sugar
brown sugar
5 Tbsps
5 Tbsps butter
butter
2 Tbsps
2 Tbsps dried cranberries
dried cranberries
1 cup
1 cup maple syrup
maple syrup
1 cup
1 cup pistachios
pistachios
0.75 tsps
0.75 tsps salt
salt
0.75 tsps
0.75 tsps vanilla
vanilla
1 cup
1 cup water
water
2.25 tsps
2.25 tsps water
water
0.75 tsps baking soda
0.75 tsps
baking soda
2.25 cups brown sugar
2.25 cups
brown sugar
2.25 cups brown sugar
2.25 cups
brown sugar
5 Tbsps butter
5 Tbsps
butter
2 Tbsps dried cranberries
2 Tbsps
dried cranberries
1 cup maple syrup
1 cup
maple syrup
1 cup pistachios
1 cup
pistachios
0.75 tsps salt
0.75 tsps
salt
0.75 tsps vanilla
0.75 tsps
vanilla
1 cup water
1 cup
water
2.25 tsps water
2.25 tsps
water

Equipment

candy thermometer
candy thermometer
sauce pan
sauce pan
frying pan
frying pan
candy thermometer
candy thermometer
sauce pan
sauce pan
frying pan
frying pan


Instructions

  1. Take 2 tbsp of your butter and grease up a 12x18 inch pan generously.
  2. Grab a small sauce pan and add to it your syrup, the 3 cups of water and the brown sugar. Attach a candy thermometer and start to boil the mixture.
  3. When the mixture hits 275 degrees, add in the remaining 3 tbsp of butter and let it melt in.
  4. Mix together the salt, vanilla, baking soda, and the 21/4 tsp of water. Once the brittle hits 300 degrees, turn the heat off and stir in the mixture quickly. Add in your pistachios and cranberry and stir them in.
  5. Now you'll spread your mixture out across your pan and allow it to cool completely.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.63
Ingredient
2.25 cups brown sugar
2.25 cups brown sugar
5 tablespoons butter
2 tablespoons dried cranberries
1 cup maple syrup
1 cup pistachios
¾ teaspoons vanilla
Price
$1.59
$1.59
$0.60
$0.43
$8.19
$2.42
$0.22
$15.04

Nutritional Information

Quickview
246 Calories
1g Protein
4g Total Fat
51g Carbs
0% Health Score
Limit These
Calories
246k
12%

Fat
4g
7%

  Saturated Fat
1g
11%

Carbohydrates
51g
17%

  Sugar
49g
55%

Cholesterol
6mg
2%

Sodium
139mg
6%

Get Enough Of These
Protein
1g
2%

Manganese
0.4mg
20%

Vitamin B2
0.18mg
11%

Calcium
55mg
6%

Vitamin B6
0.1mg
5%

Copper
0.09mg
4%

Potassium
139mg
4%

Vitamin B1
0.05mg
4%

Magnesium
12mg
3%

Iron
0.51mg
3%

Phosphorus
27mg
3%

Fiber
0.59g
2%

Vitamin A
94IU
2%

Zinc
0.22mg
2%

Vitamin E
0.21mg
1%

Selenium
0.89µg
1%

covered percent of daily need

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