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Blueberry Cinnamon Low Fat Cake

 
One serving costs about $0.91

$0.91 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 vegetarian,dairy-free,dairy free,lacto ovo vegetarian dessert
spoonacular Score:29%

Spoonacular Score: 29%

 

Blueberry Cinnamon Low Fat Cake might be just the dessert you are searching for. One serving contains 253 calories, 4g of protein, and 12g of fat. This dairy free and lacto ovo vegetarian recipe serves 6 and costs 91 cents per serving. From preparation to the plate, this recipe takes approximately approximately 45 minutes. This recipe from Foodista requires aluminum free baking powder, coconut sugar less 1 tsp, sea salt, and maple syrup. 1 person has tried and liked this recipe. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Low Fat Blueberry Coffee Cake, Blueberry-Almond Coffee Cake (Low Fat), and Easy Skinny Low Fat Cinnamon Streusel Coffee Cake are very similar to this recipe.

Cake works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2 Tbsps
2 Tbsps coconut oil
coconut oil
0.5 cup
0.5 cup sweet coconut sugar
sweet coconut sugar
1
1  egg
egg
1 Tbsp
1 Tbsp lemon zest
lemon zest
1 cup
1 cup all purpose flour
all purpose flour
0.5 tsps
0.5 tsps sea salt
sea salt
2 tsps
2 tsps aluminum free baking powder
aluminum free baking powder
1 cup
1 cup fresh blueberries
fresh blueberries
0.75 cup
0.75 cup coconut milk
coconut milk
1 Tbsp
1 Tbsp maple syrup
maple syrup
1 Tbsp
1 Tbsp ground cinnamon
ground cinnamon
2 Tbsps coconut oil
2 Tbsps
coconut oil
0.5 cup sweet coconut sugar
0.5 cup
sweet coconut sugar
1  egg
1
egg
1 Tbsp lemon zest
1 Tbsp
lemon zest
1 cup all purpose flour
1 cup
all purpose flour
0.5 tsps sea salt
0.5 tsps
sea salt
2 tsps aluminum free baking powder
2 tsps
aluminum free baking powder
1 cup fresh blueberries
1 cup
fresh blueberries
0.75 cup coconut milk
0.75 cup
coconut milk
1 Tbsp maple syrup
1 Tbsp
maple syrup
1 Tbsp ground cinnamon
1 Tbsp
ground cinnamon
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Equipment

baking paper
baking paper
baking pan
baking pan
oven
oven
baking paper
baking paper
baking pan
baking pan
oven
oven


Instructions

Preheat oven to 400 F Mix together coconut oil, coconut sugar, egg, lemon zest and coconut milk Combine flour, sea salt, baking powder and blueberries Add dry ingredients to wet and stir until bueberries are well covered (do not over-stir) Pour batter into an 8 x 12 baking pan lined with parchment paper, drizzle with maple syrup and sprinkle with cinnamon. Bake for 15 minutes at 400 F

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.91
Ingredient
2 tablespoons coconut oil
½ cups sweet coconut sugar
1 egg
1 tablespoon lemon zest
1 cup all purpose flour
½ teaspoons sea salt
2 teaspoons aluminum free baking powder
1 cup fresh blueberries
¾ cups coconut milk
1 tablespoon maple syrup
1 tablespoon ground cinnamon
Price
$0.42
$1.00
$0.24
$0.50
$0.17
$0.01
$0.07
$1.16
$1.03
$0.51
$0.32
$5.44
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Nutritional Information

Quickview
252k Calories
3g Protein
11g Total Fat
36g Carbs
4% Health Score
Limit These
Calories
252k
13%

Fat
11g
18%

  Saturated Fat
9g
60%

Carbohydrates
36g
12%

  Sugar
13g
15%

Cholesterol
27mg
9%

Sodium
236mg
10%

Get Enough Of These
Protein
3g
8%

Manganese
0.76mg
38%

Phosphorus
182mg
18%

Selenium
9µg
13%

Iron
2mg
13%

Vitamin B1
0.18mg
12%

Folate
47µg
12%

Vitamin B2
0.19mg
11%

Calcium
104mg
10%

Potassium
296mg
8%

Fiber
1g
8%

Vitamin B3
1mg
8%

Copper
0.12mg
6%

Magnesium
22mg
6%

Vitamin K
5µg
5%

Vitamin C
4mg
5%

Zinc
0.5mg
3%

Vitamin B5
0.29mg
3%

Vitamin B6
0.05mg
2%

Vitamin E
0.27mg
2%

Vitamin A
57IU
1%

Vitamin B12
0.07µg
1%

covered percent of daily need

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