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Blueberry Banana Streusel Muffins

 
One serving costs about $0.34

$0.34 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

12 morning meal,brunch,breakfast
spoonacular Score:33%

Spoonacular Score: 33%

 

Blueberry Banana Streusel Muffins requires around 45 minutes from start to finish. For 34 cents per serving, you get a breakfast that serves 12. One portion of this dish contains around 4g of protein, 12g of fat, and a total of 233 calories. Not a lot of people made this recipe, and 1 would say it hit the spot. Head to the store and pick up cinnamon powder, blueberry ice cream, sugar, and a few other things to make it today. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 30%. If you like this recipe, take a look at these similar recipes: Vegan Blueberry Banana Streusel Muffins, Streusel Blueberry Muffins, and Blueberry-streusel Muffins.

Ingredients

Servings:
1.76 oz
1.76 oz almond
almond
2 tsps
2 tsps baking powder
baking powder
0.5 tsps
0.5 tsps baking soda
baking soda
2
2  bananas
bananas
1.76 oz
1.76 oz brown sugar
brown sugar
1.76 oz
1.76 oz brown sugar
brown sugar
1.41 oz
1.41 oz buckwheat flour
buckwheat flour
1.59 oz
1.59 oz butter
butter
0.5 tsps
0.5 tsps cinnamon powder
cinnamon powder
1
1  egg
egg
6.17 oz
6.17 oz blueberry ice cream
blueberry ice cream
6 oz
6 oz pastry flour
pastry flour
1 tsp
1 tsp salt
salt
0.25 cup
0.25 cup sugar
sugar
1.76 oz
1.76 oz sunflower oil
sunflower oil
1.76 oz almond
1.76 oz
almond
2 tsps baking powder
2 tsps
baking powder
0.5 tsps baking soda
0.5 tsps
baking soda
2  bananas
2
bananas
1.76 oz brown sugar
1.76 oz
brown sugar
1.76 oz brown sugar
1.76 oz
brown sugar
1.41 oz buckwheat flour
1.41 oz
buckwheat flour
1.59 oz butter
1.59 oz
butter
0.5 tsps cinnamon powder
0.5 tsps
cinnamon powder
1  egg
1
egg
6.17 oz blueberry ice cream
6.17 oz
blueberry ice cream
6 oz pastry flour
6 oz
pastry flour
1 tsp salt
1 tsp
salt
0.25 cup sugar
0.25 cup
sugar
1.76 oz sunflower oil
1.76 oz
sunflower oil

Equipment

mixing bowl
mixing bowl
wire rack
wire rack
oven
oven
frying pan
frying pan
mixing bowl
mixing bowl
wire rack
wire rack
oven
oven
frying pan
frying pan


Instructions

  1. Line a 12-cup tray with paper liners. Preheat the oven to 190C/375F. To prepare the topping, combine the brown sugar, pastry flour, cinnamon powder and chopped almond in a bowl. Cut in butter until it resembles the coarse cornmeal. Set aside.
  2. To prepare the batter, sift together the flours, baking powder, baking soda, and salt in a mixing bowl. In another bowl, beat the bananas, blueberry ice cream, sugar, egg, and oil until blended. Add the liquid mixture to the dry ingredients. Mix until the dry mixture is moistened.
  3. Divide the batter into the 12 paper liners and top each with some streusel mixture. Bake for 20 minutes until golden. Remove from oven and place on a wire rack to cool briefly before removing from the pan.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.35
Ingredient
50 grams almond
2 teaspoons baking powder
2 bananas
50 grams brown sugar
50 grams brown sugar
40 grams buckwheat flour
45 grams butter
½ teaspoons cinnamon powder
1 egg
175 grams blueberry ice cream
170 grams pastry flour
¼ cups sugar
50 grams sunflower oil
Price
$0.89
$0.06
$0.31
$0.16
$0.16
$0.24
$0.39
$0.04
$0.24
$0.56
$0.42
$0.07
$0.68
$4.22

Nutritional Information

Quickview
248 Calories
4g Protein
11g Total Fat
33g Carbs
2% Health Score
Limit These
Calories
248k
12%

Fat
11g
18%

  Saturated Fat
3g
23%

Carbohydrates
33g
11%

  Sugar
18g
20%

Cholesterol
28mg
9%

Sodium
354mg
15%

Get Enough Of These
Protein
4g
9%

Manganese
0.82mg
41%

Vitamin E
3mg
21%

Selenium
10µg
16%

Phosphorus
124mg
12%

Fiber
3g
12%

Magnesium
47mg
12%

Calcium
87mg
9%

Vitamin B6
0.17mg
9%

Vitamin B2
0.15mg
9%

Copper
0.14mg
7%

Vitamin B1
0.11mg
7%

Potassium
218mg
6%

Vitamin B3
1mg
6%

Iron
1mg
6%

Zinc
0.79mg
5%

Folate
16µg
4%

Vitamin A
189IU
4%

Vitamin B5
0.34mg
3%

Vitamin C
1mg
2%

Vitamin B12
0.1µg
2%

Vitamin K
1µg
1%

covered percent of daily need

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