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$1.78 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 64% 
You can never have too many main course recipes, so give Beef and Vegetable Penne Casserole a try. This recipe makes 8 servings with 490 calories, 24g of protein, and 31g of fat each. For $1.78 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. 1 person were impressed by this recipe. A mixture of pepper flakes, spinach leaves, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 61%, which is good. Similar recipes are Penne, Beef and Vegetable Casserole, Beef & vegetable casserole, and Vegetable Beef Casserole.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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