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Balsamic Vinaigrette Dressing

 
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe is suitable for a primal diet.primal
 
One serving costs about $0.4

$0.40 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 vegetarian,gluten-free,primal,gluten free,lacto ovo vegetarian,primal side dish
spoonacular Score:4%

Spoonacular Score: 4%

 

Balsamic Vinaigrette Dressing might be just the side dish you are searching for. One portion of this dish contains about 0g of protein, 3g of fat, and a total of 32 calories. This gluten free, lacto ovo vegetarian, and primal recipe serves 8 and costs 40 cents per serving. A mixture of yogurt, pepper, cup olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. Only a few people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes about about 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 3%. This score is improvable. Users who liked this recipe also liked Balsamic Vinaigrette Dressing, The BEST Balsamic Vinaigrette Dressing, and Homemade Balsamic Vinaigrette Salad Dressing.

Ingredients

Servings:
1 tsp
1 tsp low fat yogurt
low fat yogurt
0.25 cups
0.25 cups balsamic vinegar
balsamic vinegar
1 cup
1 cup olive oil
olive oil
1 tsp
1 tsp dijon mustard
dijon mustard
0.13 tsps
0.13 tsps white pepper
white pepper
1 tsp low fat yogurt
1 tsp
low fat yogurt
0.25 cups balsamic vinegar
0.25 cups
balsamic vinegar
1 cup olive oil
1 cup
olive oil
1 tsp dijon mustard
1 tsp
dijon mustard
0.13 tsps white pepper
0.13 tsps
white pepper


Instructions

LOW-CAL 83 CAL PER 1/2 OZ SERVING whip together all but oil add oil slowly, while whipping

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.40
Ingredient
1 teaspoon low fat yogurt
¼ cups balsamic vinegar
1 cup olive oil
1 teaspoon dijon mustard
⅛ teaspoons white pepper
Price
$0.04
$0.54
$2.57
$0.05
$0.03
$3.23

Tips

Health Tips

  • Yogurt is a good source of probiotics, "good" bacteria that contribute to intestinal health and can improve digestion. Look at the label on your yogurt and make sure it says it contains "live and active cultures."

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • If you're using olive oil to cook at high temperatures, make sure that the olive oil you're using has a high smoke point because heating an oil past its smoke point can ruin the flavor and even release harmful compounds into your dish. Many people recommend saving extra-virgin olive oil for cold dishes or for adding the finishing touch to a warm dish. You could also use canola oil, coconut oil, or another good high-temperature oil to be on the safe side.

Disclaimer

Nutritional Information

Quickview
32 Calories
0.12g Protein
2g Total Fat
1g Carbs
0% Health Score
Limit These
Calories
32
2%

Fat
2g
4%

  Saturated Fat
0.38g
2%

Carbohydrates
1g
0%

  Sugar
1g
1%

Cholesterol
0.06mg
0%

Sodium
9mg
0%

Get Enough Of These
Protein
0.12g
0%

Vitamin E
0.39mg
3%

Vitamin K
1µg
2%

covered percent of daily need

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