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Baked Cherry Tomatoes With Spaghetti

 
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $3.04 One serving costs about $3.04

$3.04 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 vegetarian,vegan,dairy-free,dairy free,lacto ovo vegetarian,vegan lunch,main course,main dish,dinner
spoonacular Score:66%

Spoonacular Score: 66%

 

You can never have too many main course recipes, so give Baked Cherry Tomatoes With Spaghetti a try. This dairy free, lacto ovo vegetarian, and vegan recipe serves 2 and costs $3.04 per serving. One portion of this dish contains around 22g of protein, 31g of fat, and a total of 853 calories. 1 person were glad they tried this recipe. Head to the store and pick up leafs basil, spaghetti, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 81%, which is great. Try Spaghetti with tunan and cherry tomatoes, Spaghetti with crab, cherry tomatoes & basil, and Spaghetti with Cherry Tomatoes, Olives, and Capers for similar recipes.

Ingredients

Servings:
1.1 lb
1.1 lb red cherry tomatoes
red cherry tomatoes
10.58 oz
10.58 oz spaghetti
spaghetti
1 tsp
1 tsp salt
salt
1 tsp
1 tsp black ground pepper
black ground pepper
4 Tbsps
4 Tbsps olive oil
olive oil
3 sprigs
3 sprigs thyme
thyme
5
5  fresh leafs basil
fresh leafs basil
5
5  fresh leafs basil
fresh leafs basil
1.1 lb red cherry tomatoes
1.1 lb
red cherry tomatoes
10.58 oz spaghetti
10.58 oz
spaghetti
1 tsp salt
1 tsp
salt
1 tsp black ground pepper
1 tsp
black ground pepper
4 Tbsps olive oil
4 Tbsps
olive oil
3 sprigs thyme
3 sprigs
thyme
5  fresh leafs basil
5
fresh leafs basil
5  fresh leafs basil
5
fresh leafs basil

Equipment

baking pan
baking pan
oven
oven
baking pan
baking pan
oven
oven


Instructions

Cut tomatoes and put them in non stick baking dish big enough to put in the spaghetti later. Season with whole basil leaves, thyme sprigs, salt and freshly ground pepper. Drizzle on olive oil and put in oven. If you want you can Blanche the tomatoes and remove the skin but it is not necessary. Bake tomatoes in 200 C (390 F) oven for about 1 hour until they are slightly brown. Cook and drain spaghetti and put them into baked tomatoes. Mix spaghetti and tomatoes thoroughly Serve immediately. NUTRITIONAL VALUES (1,4 to 1,6 PAL which corresponds to moderate activity of an office job) WOMAN Calories 42%% RDA, Protein 59%% RDA, Fats 43%% RDA, Cholesterol 0%% RDA, Carbs 46%% RDA, Sugar 21%% RDA MAN Calories 34%% RDA, Protein 47%% RDA, Fats 32%% RDA, Cholesterol 0%% RDA, Carbs 36%% RDA, Sugar 17%% RDA.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.08
Ingredient
500 grams red cherry tomatoes
300 grams spaghetti
1 teaspoon black ground pepper
4 tablespoons olive oil
3 sprigs thyme
5 fresh leafs basil
5 fresh leafs basil
Price
$4.46
$0.64
$0.06
$0.67
$0.16
$0.08
$0.08
$6.15

Nutritional Information

Quickview
853 Calories
22g Protein
30g Total Fat
123g Carbs
45% Health Score
Limit These
Calories
853k
43%

Fat
30g
47%

  Saturated Fat
4g
27%

Carbohydrates
123g
41%

  Sugar
10g
11%

Cholesterol
0.0mg
0%

Sodium
1200mg
52%

Get Enough Of These
Protein
22g
44%

Selenium
96µg
137%

Manganese
1mg
91%

Vitamin C
59mg
72%

Vitamin E
5mg
37%

Phosphorus
357mg
36%

Copper
0.65mg
33%

Vitamin K
33µg
32%

Fiber
7g
28%

Vitamin A
1404IU
28%

Magnesium
107mg
27%

Potassium
908mg
26%

Iron
4mg
24%

Vitamin B6
0.42mg
21%

Vitamin B3
3mg
20%

Zinc
2mg
17%

Folate
61µg
15%

Vitamin B1
0.23mg
15%

Vitamin B5
0.99mg
10%

Vitamin B2
0.16mg
9%

Calcium
74mg
7%

covered percent of daily need

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