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Apple Cinnamon Cookie Bars

 
One serving costs about $0.3

$0.30 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

16 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:21%

Spoonacular Score: 21%

 

Need a lacto ovo vegetarian dessert? Apple Cinnamon Cookie Bars could be a great recipe to try. For 30 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 188 calories. This recipe serves 16. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe from Foodista has 1 fans. A mixture of sugar, allspice, apples, and a handful of other ingredients are all it takes to make this recipe so delicious. All things considered, we decided this recipe deserves a spoonacular score of 12%. This score is not so excellent. Apple Cinnamon Oatmeal Cookie Bars, Cinnamon Apple Oatmeal Cheesecake Cookie Bars, and Cinnamon-Apple Bars with Cinnamon Whipped Cream are very similar to this recipe.

Cookie Bar works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
1 cup
1 cup all purpose flour
all purpose flour
0.13 tsps
0.13 tsps allspice
allspice
2
2  diced apples
diced apples
2 tsps
2 tsps baking powder
baking powder
1 cup
1 cup brown sugar
brown sugar
0.5 cup
0.5 cup butter
butter
0.5 tsps
0.5 tsps cinnamon
cinnamon
0.5 cup
0.5 cup canned dried raisins
canned dried raisins
2
2  eggs
eggs
1 pinch
1 pinch fresh nutmeg
fresh nutmeg
1 pinch
1 pinch ground cloves
ground cloves
0.5 tsps
0.5 tsps salt
salt
0.5 cup
0.5 cup sugar
sugar
0.25 tsps
0.25 tsps vanilla extract
vanilla extract
1 cup all purpose flour
1 cup
all purpose flour
0.13 tsps allspice
0.13 tsps
allspice
2  diced apples
2
diced apples
2 tsps baking powder
2 tsps
baking powder
1 cup brown sugar
1 cup
brown sugar
0.5 cup butter
0.5 cup
butter
0.5 tsps cinnamon
0.5 tsps
cinnamon
0.5 cup canned dried raisins
0.5 cup
canned dried raisins
2  eggs
2
eggs
1 pinch fresh nutmeg
1 pinch
fresh nutmeg
1 pinch ground cloves
1 pinch
ground cloves
0.5 tsps salt
0.5 tsps
salt
0.5 cup sugar
0.5 cup
sugar
0.25 tsps vanilla extract
0.25 tsps
vanilla extract
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Equipment

stand mixer
stand mixer
oven
oven
spatula
spatula
whisk
whisk
bowl
bowl
frying pan
frying pan
stand mixer
stand mixer
oven
oven
spatula
spatula
whisk
whisk
bowl
bowl
frying pan
frying pan


Instructions

  1. Directions:
  2. Preheat oven to 350 degrees. Spray a 9 by 13 pan with cooking spray. Set aside.
  3. In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, nutmeg, allspice, and cloves.
  4. In the bowl of a stand mixer, beat the butter with the sugars on medium until creamy. This will take a minute or two. Scrape down the sides if necessary.
  5. On low, add the eggs, one at a time. Beat until combined. Add in the vanilla. Beat on medium until everything is smooth and mixed together.
  6. Turn mixer on low. Add a little flour. Slowly mix and add until all of the flour is combined. Dont over mix.
  7. Stir in the raisins and apples.
  8. Spread the dough evenly into prepared pan. Use a spatula to make sure the dough is nice and even. Sprinkle the dough with the cinnamon/sugar mixture.
  9. Bake for about about 30 minutes. You want the bars to be golden brown.
  10. Remove the pan from the oven and cool on a rack. Cut the bars once they are cool. Serve and enjoy!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.28
Ingredient
1 cup all purpose flour
⅛ teaspoons allspice
2 diced apples
2 teaspoons baking powder
1 cup brown sugar
½ cups butter
½ teaspoons cinnamon
½ cups canned dried raisins
2 eggs
1 pinch fresh nutmeg
1 pinch ground cloves
½ cups sugar
¼ teaspoons vanilla extract
Price
$0.17
$0.03
$1.21
$0.06
$0.71
$0.97
$0.04
$0.49
$0.48
$0.07
$0.02
$0.14
$0.07
$4.45
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Nutritional Information

Quickview
190k Calories
1g Protein
6g Total Fat
32g Carbs
0% Health Score
Limit These
Calories
190k
10%

Fat
6g
10%

  Saturated Fat
3g
24%

Carbohydrates
32g
11%

  Sugar
22g
24%

Cholesterol
35mg
12%

Sodium
137mg
6%

Get Enough Of These
Protein
1g
4%

Selenium
4µg
7%

Phosphorus
62mg
6%

Manganese
0.1mg
5%

Vitamin B1
0.07mg
5%

Vitamin B2
0.08mg
5%

Folate
18µg
5%

Fiber
1g
5%

Vitamin A
219IU
4%

Calcium
42mg
4%

Potassium
149mg
4%

Iron
0.76mg
4%

Vitamin B3
0.56mg
3%

Copper
0.04mg
2%

Vitamin B6
0.04mg
2%

Vitamin E
0.27mg
2%

Magnesium
6mg
2%

Vitamin B5
0.16mg
2%

Vitamin C
1mg
2%

Vitamin D
0.22µg
1%

Zinc
0.16mg
1%

Vitamin B12
0.06µg
1%

Vitamin K
1µg
1%

covered percent of daily need

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