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×$0.41 per serving
4 likes
Ready in 45 minutes
Spoonacular Score: 30%
The recipe Almond Torte With Cream & Cherries can be made in approximately 45 minutes. One serving contains 48 calories, 1g of protein, and 2g of fat. For 41 cents per serving, you get a dessert that serves 27. This recipe is liked by 4 foodies and cooks. If you have ground almonds, honey, water, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. With a spoonacular score of 19%, this dish is not so amazing. If you like this recipe, you might also like recipes such as Almond Torte Mascarpone Ice Cream with a Brown Butter Almond Crunch, Almond-Pear Cream Cheese Torte, and Dark Chocolate Tart, Cherries, and Almond Whipped Cream.
Torte on the menu? Try pairing with Cream Sherry, Alcoholic Drink, and Ingredient. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit