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Image © Maplewood Road
$1.32 per serving
1 likes
Ready in 5 minutes
Spoonacular Score: 66% 
If you want to add more Southern recipes to your recipe box, Southern Tuna Salad might be a recipe you should try. One serving contains 324 calories, 31g of protein, and 20g of fat. This recipe serves 2. For $1.32 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. It works well as a budget friendly main course. This recipe from spoonacular user maplewoodroad requires albacore tuna, mayonnaise, hardboiled egg, and dijon mustard. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet. If you like this recipe, take a look at these similar recipes: Southern Tuna Salad Sandwich, Sunday's Healthy, Yummy, Real Tuna Salad - for Tuna Salad, Melt, and Health Benefits of Tuna: Mediterranean Tunan Antipasto Salad.
Pinot Noir, Merlot, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Clos Pegase Mitsuko's Vineyard Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.
The 2012 Pinot Noir has deep enticing aromas of red and black cherries and olallieberry accented by dried porcini mushroom, pu-erh tea, sweet spices and wisps of church incense. The wine is silky and seamless in the mouth, balancing fleshiness with perfect acidity and an opulent mouthfeel.
» Get this wine on Wine.com
Read the detailed instructions on Maplewood Road
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gluten-free
dairy-free
pescetarian
