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Southern 7 Layer Salad in a Mason Jar

 
One serving costs about $1.31

$1.31 per serving

6 people like this recipe

6 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 gluten-free,gluten free side dish,antipasti,salad,starter,snack,appetizer,antipasto,hor d'oeuvre Southern
spoonacular Score:51%

Spoonacular Score: 51%

 

The recipe Southern 7 Layer Salad in a Mason Jar could satisfy your Southern craving in roughly 45 minutes. One serving contains 381 calories, 9g of protein, and 29g of fat. For $1.31 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 8. It works well as a hor d'oeuvre. If you have bell pepper, onion, eggs, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. Not a lot of people made this recipe, and 6 would say it hit the spot. It is a good option if you're following a gluten free diet. With a spoonacular score of 41%, this dish is good. Users who liked this recipe also liked Mason Jar Salad Shakers, Everyday Mason Jar Salad, and Mason Jar Cobb Salad.

Salad works really well with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Nickel & Nickel Truchard Vineyard Chardonnay. It has 4.7 out of 5 stars and a bottle costs about 36 dollars.

Nickel & Nickel Truchard Vineyard Chardonnay

Nickel & Nickel's 2000 Truchard Vineyard Chardonnay is the second wine of this varietal to be introduced in the Nickel and Nickel portfolio. Produced in Carneros, a cool and breezy appellation renowned for producing noteworthy Chardonnay, the wine offers aromas of tropical fruit and sweet oak. A touch of malolactic fermentation brings forth ripe pineapple, pear, apple, citrus notes on the palate, which are accented by hints of vanilla and spice from the oak. The wine's lovely texture and bright acidity meld into a lengthy and flavorful finish.

» Get this wine on Wine.com

Ingredients

Servings:
8 slice
8 slice bacon
bacon
0.5 tsps
0.5 tsps black pepper
black pepper
2
2  eggs
eggs
5 cups
5 cups lettuce
lettuce
0.5 cup
0.5 cup mayo
mayo
2 cups
2 cups frozen peas
frozen peas
2 cups
2 cups frozen peas
frozen peas
2 cups
2 cups frozen peas
frozen peas
1
1  red diced bell pepper
red diced bell pepper
0.5 cup
0.5 cup sour cream
sour cream
0.5 cup
0.5 cup sugar
sugar
1
1  yellow red diced onion
yellow red diced onion
8 slice bacon
8 slice
bacon
0.5 tsps black pepper
0.5 tsps
black pepper
2  eggs
2
eggs
5 cups lettuce
5 cups
lettuce
0.5 cup mayo
0.5 cup
mayo
2 cups frozen peas
2 cups
frozen peas
2 cups frozen peas
2 cups
frozen peas
2 cups frozen peas
2 cups
frozen peas
1  red diced bell pepper
1
red diced bell pepper
0.5 cup sour cream
0.5 cup
sour cream
0.5 cup sugar
0.5 cup
sugar
1  yellow red diced onion
1
yellow red diced onion

Equipment

paper towels
paper towels
egg slicer
egg slicer
canning jar
canning jar
frying pan
frying pan
bowl
bowl
knife
knife
paper towels
paper towels
egg slicer
egg slicer
canning jar
canning jar
frying pan
frying pan
bowl
bowl
knife
knife


Instructions

  1. For dressing: in a small bowl mix together mayo, sour cream, sugar, and pepper. Chill until ready to serve.
  2. Meanwhile cook bacon in a skillet until crisp. Remove to a paper towel lined plate to cool then dice into bite size pieces.
  3. Dice eggs into bite size pieces with a knife or egg slicer.
  4. To plate: I like to serve mine in large mason jars (21oz) for presentation as an entree. But can also be arranged in bowls or a large trifle dish. Add a couple spoonfuls of dressing in the bottom of the jar, top with chopped lettuce, onions, red bell pepper, peas, egg, and bacon. You can screw a lid on top of jar, shake, and then eat out of the jar or pour into a bowl and enjoy!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.84
Ingredient
8 slices bacon
½ teaspoons black pepper
2 eggs
5 cups lettuce
½ cups mayo
2 cups frozen peas
2 cups frozen peas
2 cups frozen peas
1 red diced bell pepper
½ cups sour cream
½ cups sugar
1 yellow red diced onion
Price
$4.11
$0.03
$0.48
$2.29
$0.57
$1.14
$1.66
$2.57
$0.60
$0.78
$0.14
$0.37
$14.73

Nutritional Information

Quickview
439 Calories
13g Protein
29g Total Fat
32g Carbs
7% Health Score
Limit These
Calories
439k
22%

Fat
29g
45%

  Saturated Fat
8g
52%

Carbohydrates
32g
11%

  Sugar
20g
23%

Cholesterol
79mg
26%

Sodium
355mg
15%

Get Enough Of These
Protein
13g
26%

Vitamin K
83µg
79%

Vitamin C
64mg
79%

Vitamin A
2505IU
50%

Vitamin B1
0.43mg
29%

Fiber
7g
28%

Manganese
0.56mg
28%

Folate
109µg
27%

Phosphorus
223mg
22%

Vitamin B3
4mg
20%

Selenium
13µg
20%

Vitamin B6
0.39mg
20%

Vitamin B2
0.29mg
17%

Potassium
500mg
14%

Zinc
2mg
14%

Iron
2mg
14%

Magnesium
50mg
13%

Copper
0.24mg
12%

Vitamin E
1mg
8%

Vitamin B5
0.67mg
7%

Calcium
66mg
7%

Vitamin B12
0.32µg
5%

Vitamin D
0.39µg
3%

covered percent of daily need

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