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Pecan Sandies

 
One serving costs about $7.55 One serving costs about $7.55 One serving costs about $7.55

$7.55 per serving

8 people like this recipe

8 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 vegetarian,lacto ovo vegetarian lunch,main course,main dish,dinner
spoonacular Score:20%

Spoonacular Score: 20%

 

If you want to add more lacto ovo vegetarian recipes to your recipe box, Pecan Sandies might be a recipe you should try. For $7.55 per serving, this recipe covers 56% of your daily requirements of vitamins and minerals. This recipe serves 1. This main course has 4772 calories, 41g of protein, and 311g of fat per serving. This recipe from Foodista requires salt, soda, oil, and eggs. Only a few people made this recipe, and 8 would say it hit the spot. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns an outstanding spoonacular score of 86%. If you like this recipe, take a look at these similar recipes: Pecan Sandies, Pecan Sandies, and Pecan Sandies.

Ingredients

Servings:
1 cup
1 cup butter
butter
1 tsp
1 tsp soda
soda
1 tsp
1 tsp cream of tartar
cream of tartar
2
2  eggs
eggs
1.5 cups
1.5 cups flour
flour
1 cup
1 cup oil
oil
1 cup
1 cup pecans
pecans
1 cup
1 cup powdered sugar
powdered sugar
0.5 tsps
0.5 tsps salt
salt
1 cup
1 cup sugar
sugar
1 tsp
1 tsp vanilla
vanilla
1 cup butter
1 cup
butter
1 tsp soda
1 tsp
soda
1 tsp cream of tartar
1 tsp
cream of tartar
2  eggs
2
eggs
1.5 cups flour
1.5 cups
flour
1 cup oil
1 cup
oil
1 cup pecans
1 cup
pecans
1 cup powdered sugar
1 cup
powdered sugar
0.5 tsps salt
0.5 tsps
salt
1 cup sugar
1 cup
sugar
1 tsp vanilla
1 tsp
vanilla

Equipment

baking sheet
baking sheet
oven
oven
whisk
whisk
bowl
bowl
baking sheet
baking sheet
oven
oven
whisk
whisk
bowl
bowl


Instructions

  1. In a large bowl, whisk flour, salt, and baking soda. Set aside.
  2. In a separate large bowl, beat butter with sugars and oil until well combined. Beat in eggs and vanilla. Gradually add in flour mixture, beating just until combined. Stir in the chopped pecans. Cover and chill the dough for at least 30 minutes.
  3. When ready to bake, preheat the oven to 375 degrees F. Drop by tablespoon-fuls onto a cookie sheet and bake for about 10 minutes, until light brown in color.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $7.54
Ingredient
1 cup butter
1 teaspoon cream of tartar
2 eggs
1.5 cups flour
1 cup oil
1 cup pecans
1 cup powdered sugar
1 cup sugar
1 teaspoon vanilla
Price
$1.95
$0.22
$0.48
$0.25
$0.61
$3.08
$0.39
$0.28
$0.30
$7.54

Nutritional Information

Quickview
4772 Calories
41g Protein
311g Total Fat
478g Carbs
41% Health Score
Limit These
Calories
4772k
239%

Fat
311g
479%

  Saturated Fat
129g
807%

Carbohydrates
478g
160%

  Sugar
322g
358%

Cholesterol
815mg
272%

Sodium
2758mg
120%

Alcohol
1g
8%

Get Enough Of These
Protein
41g
83%

Manganese
5mg
289%

Vitamin B1
2mg
145%

Selenium
98µg
141%

Vitamin A
6203IU
124%

Vitamin E
15mg
104%

Folate
413µg
103%

Vitamin B2
1mg
94%

Copper
1mg
78%

Iron
13mg
73%

Phosphorus
705mg
71%

Vitamin B3
12mg
62%

Fiber
14g
58%

Vitamin K
52µg
50%

Zinc
7mg
48%

Magnesium
176mg
44%

Potassium
1290mg
37%

Vitamin B5
3mg
33%

Vitamin B6
0.45mg
22%

Calcium
206mg
21%

Vitamin B12
1µg
19%

Vitamin D
1µg
12%

Vitamin C
1mg
1%

covered percent of daily need

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