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Frozen Mojito Pie

 
One serving costs about $1.41

$1.41 per serving

3 people like this recipe

3 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 dessert
spoonacular Score:5%

Spoonacular Score: 5%

 

Frozen Mojito Pie requires about 45 minutes from start to finish. For $1.41 per serving, you get a dessert that serves 8. One portion of this dish contains approximately 4g of protein, 20g of fat, and a total of 319 calories. Head to the store and pick up mint, whipped topping, sugar, and a few other things to make it today. It is brought to you by Foodista. 3 people were impressed by this recipe. Overall, this recipe earns a rather bad spoonacular score of 13%. If you like this recipe, take a look at these similar recipes: Frozen Mojito Pie, FROZEN MOJITO, and Frozen Strawberry Watermelon Mojito.

Pie works really well with Vin Santo, Late Harvest Riesling, and Lambrusco Dolce. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The Snake River Late Harvest Riesling with a 5 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.

Snake River Late Harvest Riesling

Made from the grapes left to hang on the vine in our estate Arena Valley Vineyard, Late Harvest Riesling is our original dessert wine. Our 2011 has a limeade nose with a hint of minerals and a honey finish. Enjoy this wine with fruit based desserts or as a refreshing aperitif.

» Get this wine on Amazon.com

Ingredients

Servings:
1 cup
1 cup pretzels
pretzels
5 Tbsps
5 Tbsps butter
butter
8 oz
8 oz cream cheese
cream cheese
0.75 cup
0.75 cup sugar
sugar
1 large
1 large lime zest
lime zest
1 large
1 large juice from lime
juice from lime
3 Tbsps
3 Tbsps fresh mint
fresh mint
3 Tbsps
3 Tbsps fresh mint
fresh mint
2 cups
2 cups whipped topping
whipped topping
1 cup pretzels
1 cup
pretzels
5 Tbsps butter
5 Tbsps
butter
8 oz cream cheese
8 oz
cream cheese
0.75 cup sugar
0.75 cup
sugar
1 large lime zest
1 large
lime zest
1 large juice from lime
1 large
juice from lime
3 Tbsps fresh mint
3 Tbsps
fresh mint
3 Tbsps fresh mint
3 Tbsps
fresh mint
2 cups whipped topping
2 cups
whipped topping

Equipment

springform pan
springform pan
plastic wrap
plastic wrap
whisk
whisk
bowl
bowl
springform pan
springform pan
plastic wrap
plastic wrap
whisk
whisk
bowl
bowl


Instructions

In a medium sized bowl mix together the pretzel crumbs and the butter. Press the pretzels onto the bottom of an 8-inch springform pan, or a round pan lined with plastic wrap. Freeze the crust for at least one hour. In your mixers bowl, beat together the cream cheese, sugar, zest, juice, and mint. Mix until well blended. Whisk in the whipped topping. Spoon the filling over the crust. Freeze for at least 6 hours. Over night is best. Carefully remove the pie from the pan and top it with some crushed pretzels and thin slices of lime. Keep it frozen.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.45
Ingredient
1 cup pretzels
5 tablespoons butter
8 ounces cream cheese
¾ cups sugar
1 large lime zest
1 large juice from lime
3 tablespoons fresh mint
3 tablespoons fresh mint
2 cups whipped topping
Price
$0.57
$0.60
$2.35
$0.21
$5.58
$0.25
$0.35
$0.35
$1.34
$11.61

Nutritional Information

Quickview
320 Calories
3g Protein
19g Total Fat
34g Carbs
0% Health Score
Limit These
Calories
320k
16%

Fat
19g
30%

  Saturated Fat
12g
77%

Carbohydrates
34g
11%

  Sugar
24g
27%

Cholesterol
47mg
16%

Sodium
284mg
12%

Get Enough Of These
Protein
3g
7%

Vitamin A
778IU
16%

Vitamin B2
0.13mg
8%

Manganese
0.14mg
7%

Folate
26µg
7%

Phosphorus
63mg
6%

Vitamin C
4mg
6%

Calcium
58mg
6%

Selenium
3µg
5%

Iron
0.76mg
4%

Vitamin E
0.61mg
4%

Vitamin B1
0.06mg
4%

Fiber
0.89g
4%

Vitamin B3
0.66mg
3%

Potassium
115mg
3%

Magnesium
10mg
3%

Vitamin B5
0.24mg
2%

Zinc
0.33mg
2%

Copper
0.04mg
2%

Vitamin K
2µg
2%

Vitamin B12
0.11µg
2%

Vitamin B6
0.04mg
2%

covered percent of daily need

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