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$0.45 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 12% 
Cumin-Scented Basmati Rice Pilaf might be just the hor d'oeuvre you are searching for. This recipe serves 6. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 200 calories, 4g of protein, and 3g of fat per serving. For 45 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of water, onion, cumin seeds, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person has made this recipe and would make it again. It is brought to you by Foodista. Overall, this recipe earns a not so super spoonacular score of 16%. Try Basmati Rice Pilaf with Peas, Basmati Rice Pilaf with Peas, and Basmati Rice Pilaf with Apricots for similar recipes.
Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is NV ONEHOPE Brut. It has 4.7 out of 5 stars and a bottle costs about 20 dollars.
ONEHOPE California Brut Champagne Sparkling Wine is light in color and displays aromas of fresh green apple and nectarine with a hint of fresh baked bread. Crisp, intriguing fresh fruit reminiscent of succulent peach, sweet berries and pear linger on the plate, finishing with creamy and refreshing bubbles. This Brut Sparkling Wine can be paired with appetizers, seafood, sushi as well as a wide range of desserts and cheeses.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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vegetarian
gluten-free
