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Lemon Delicious

 
One serving costs about $0.71

$0.71 per serving

5 people like this recipe

5 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,lacto ovo vegetarian side dish
spoonacular Score:29%

Spoonacular Score: 29%

 

Lemon Delicious takes around 45 minutes from beginning to end. For 71 cents per serving, you get a side dish that serves 4. One serving contains 232 calories, 6g of protein, and 12g of fat. It is brought to you by Foodista. 5 people were glad they tried this recipe. It is a good option if you're following a lacto ovo vegetarian diet. A mixture of self raising flour, caster sugar, egg whites, and a handful of other ingredients are all it takes to make this recipe so scrumptious. All things considered, we decided this recipe deserves a spoonacular score of 19%. This score is rather bad. If you like this recipe, you might also like recipes such as Delicious Lemon Cake, Lemon Delicious Pudding, and Lemon Delicious Puddings.

Ingredients

Servings:
0.25 cup
0.25 cup self raising flour
self raising flour
0.33 cup
0.33 cup caster sugar
caster sugar
1.41 oz
1.41 oz butter
butter
2
2  lemon zest
lemon zest
1.4 oz
1.4 oz lemon juice
lemon juice
2
2  egg yolks
egg yolks
0.75 cup
0.75 cup fresh milk
fresh milk
2
2  egg whites
egg whites
0.25 cup self raising flour
0.25 cup
self raising flour
0.33 cup caster sugar
0.33 cup
caster sugar
1.41 oz butter
1.41 oz
butter
2  lemon zest
2
lemon zest
1.4 oz lemon juice
1.4 oz
lemon juice
2  egg yolks
2
egg yolks
0.75 cup fresh milk
0.75 cup
fresh milk
2  egg whites
2
egg whites

Equipment

hand mixer
hand mixer
mixing bowl
mixing bowl
oven
oven
cake form
cake form
ramekin
ramekin
blender
blender
whisk
whisk
hand mixer
hand mixer
mixing bowl
mixing bowl
oven
oven
cake form
cake form
ramekin
ramekin
blender
blender
whisk
whisk


Instructions

Preheat oven to 180C. Lightly grease 4 ramekins (you can use a smaller ramekins) Place flour, sugar and lemon zest in a large mixing bowl and whisk to combine. Make a well in the centre and pour in lemon juice and melted butter. Stir to combine, add egg yolks and mix well. Stir in milk. In a separate clean small bowl of an electric mixer (I used my Kitchen Aid mixer), whisk egg whites until stiff. Fold egg whites into batter and divide mixture evenly between ramekins. Place ramekins in a large roasting dish (I used a square cake pan), filled with cold water to come halfway up the sides of the ramekins and bake for 30-35 minutes until golden. Good to serve warm.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.71
Ingredient
¼ cups self raising flour
⅓ cups caster sugar
40 grams butter
2 lemon zest
40 milliliters lemon juice
2 egg yolks
¾ cups fresh milk
2 egg whites
Price
$0.04
$0.09
$0.34
$1.00
$0.28
$0.48
$0.25
$0.36
$2.85

Nutritional Information

Quickview
231 Calories
5g Protein
12g Total Fat
26g Carbs
1% Health Score
Limit These
Calories
231k
12%

Fat
12g
19%

  Saturated Fat
6g
43%

Carbohydrates
26g
9%

  Sugar
19g
22%

Cholesterol
124mg
41%

Sodium
111mg
5%

Get Enough Of These
Protein
5g
11%

Selenium
12µg
17%

Vitamin B2
0.19mg
11%

Vitamin C
7mg
10%

Phosphorus
94mg
9%

Vitamin A
456IU
9%

Calcium
77mg
8%

Vitamin B12
0.45µg
8%

Vitamin D
0.99µg
7%

Vitamin B5
0.54mg
5%

Folate
19µg
5%

Potassium
128mg
4%

Vitamin B6
0.07mg
4%

Vitamin E
0.54mg
4%

Manganese
0.07mg
4%

Vitamin B1
0.05mg
4%

Zinc
0.49mg
3%

Magnesium
10mg
3%

Fiber
0.54g
2%

Iron
0.37mg
2%

Copper
0.03mg
2%

covered percent of daily need

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