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Dreamy Chai Rice Pudding

 
One serving costs about $4.89 One serving costs about $4.89

$4.89 per serving

11 people like this recipe

11 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,gluten-free,gluten free,lacto ovo vegetarian dessert
spoonacular Score:62%

Spoonacular Score: 62%

 

Dreamy Chai Rice Pudding might be a good recipe to expand your dessert recipe box. One serving contains 376 calories, 11g of protein, and 8g of fat. This gluten free and lacto ovo vegetarian recipe serves 4 and costs $4.89 per serving. 11 person have made this recipe and would make it again. This recipe from Foodista requires brown sugar, vanillan essence, cardomon pods, and star anise. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 57%, which is solid. Similar recipes include Chai Rice Pudding, Chai Rice Pudding, and Vanillan and Chai rice pudding.

Ingredients

Servings:
1 cup
1 cup long grain rice
long grain rice
1 cup
1 cup long grain rice
long grain rice
4 cups
4 cups whole milk
whole milk
1 cup
1 cup english freshly tea
english freshly tea
1 tsp
1 tsp cinnamon powder
cinnamon powder
1 tsp
1 tsp ginger powder
ginger powder
3
3  whole cardomon pods
whole cardomon pods
1
1  whole star anise
whole star anise
6
6  large cloves
large cloves
1 tsp
1 tsp vanilla essence
vanilla essence
0.25 cup
0.25 cup brown sugar
brown sugar
0.25 cup
0.25 cup brown sugar
brown sugar
1 cup long grain rice
1 cup
long grain rice
1 cup long grain rice
1 cup
long grain rice
4 cups whole milk
4 cups
whole milk
1 cup english freshly tea
1 cup
english freshly tea
1 tsp cinnamon powder
1 tsp
cinnamon powder
1 tsp ginger powder
1 tsp
ginger powder
3  whole cardomon pods
3
whole cardomon pods
1  whole star anise
1
whole star anise
6  large cloves
6
large cloves
1 tsp vanilla essence
1 tsp
vanilla essence
0.25 cup brown sugar
0.25 cup
brown sugar
0.25 cup brown sugar
0.25 cup
brown sugar

Equipment

sauce pan
sauce pan
bowl
bowl
sauce pan
sauce pan
bowl
bowl


Instructions

METHOD Put milk, tea, rice and all spices in a small saucepan and bring to boil. The turn down and simmer for around 20 minutes, stirring occasionally. Add sugar and turn heat back up to high. Cook for three to four minutes, stirring all the time as the pudding thickens. Serve in individual bowls. If you wish, you can pick out the spices before serving (use a spoon as the pudding will be very hot) but I figure most people can cope with minor details like that.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $5.09
Ingredient
1 cup long grain rice
1 cup long grain rice
4 cups whole milk
1 cup english freshly tea
1 teaspoon cinnamon powder
1 teaspoon ginger powder
3 whole cardomon pods
1 whole star anise
6 large cloves
1 teaspoon vanilla essence
¼ cups brown sugar
¼ cups brown sugar
Price
$1.18
$0.59
$1.32
$16.10
$0.08
$0.24
$0.07
$0.06
$0.30
$0.05
$0.18
$0.18
$20.34

Nutritional Information

Quickview
596 Calories
14g Protein
8g Total Fat
113g Carbs
12% Health Score
Limit These
Calories
596k
30%

Fat
8g
13%

  Saturated Fat
4g
30%

Carbohydrates
113g
38%

  Sugar
38g
43%

Cholesterol
29mg
10%

Sodium
107mg
5%

Alcohol
0.34g
2%

Caffeine
11mg
4%

Get Enough Of These
Protein
14g
30%

Manganese
1mg
80%

Calcium
358mg
36%

Phosphorus
357mg
36%

Selenium
19µg
28%

Vitamin B2
0.39mg
23%

Vitamin B12
1µg
22%

Vitamin B5
1mg
19%

Vitamin D
2µg
18%

Vitamin B6
0.32mg
16%

Potassium
549mg
16%

Magnesium
59mg
15%

Zinc
2mg
14%

Vitamin B1
0.2mg
14%

Copper
0.23mg
12%

Vitamin B3
1mg
9%

Vitamin A
406IU
8%

Iron
1mg
7%

Fiber
1g
7%

Folate
11µg
3%

Vitamin E
0.26mg
2%

Vitamin K
1µg
2%

covered percent of daily need

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