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Banana Bread with Chocolate Chips

 
One serving costs about $0.12

$0.12 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

14 dessert,morning meal,brunch,breakfast American
spoonacular Score:14%

Spoonacular Score: 14%

 

Banana Bread with Chocolate Chips might be a good recipe to expand your breakfast repertoire. This recipe serves 14 and costs 12 cents per serving. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 130 calories. 1 person found this recipe to be delicious and satisfying. A mixture of bananas, sugar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. Only a few people really liked this American dish. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a not so super spoonacular score of 12%. If you like this recipe, take a look at these similar recipes: Mom's Banana Bread with Chocolate Chips, Keto Banana Bread with Chocolate Chips, and Banana Bread With Chocolate Chips And Ginger.

Cream Sherry, Alcoholic Drink, and Ingredient are my top picks for Banana Bread. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2
2  bananas
bananas
4 Tbsps
4 Tbsps butter
butter
2
2  eggs
eggs
0.5 cup
0.5 cup sugar
sugar
1 cup
1 cup unbleached flour
unbleached flour
0.33 cup
0.33 cup whole wheat pastry flour
whole wheat pastry flour
0.75 tsps
0.75 tsps salt
salt
0.5 tsps
0.5 tsps baking soda
baking soda
0.25 tsps
0.25 tsps baking powder
baking powder
0.5 tsps
0.5 tsps cinnamon
cinnamon
0.25 cup
0.25 cup chocolate chips
chocolate chips
2  bananas
2
bananas
4 Tbsps butter
4 Tbsps
butter
2  eggs
2
eggs
0.5 cup sugar
0.5 cup
sugar
1 cup unbleached flour
1 cup
unbleached flour
0.33 cup whole wheat pastry flour
0.33 cup
whole wheat pastry flour
0.75 tsps salt
0.75 tsps
salt
0.5 tsps baking soda
0.5 tsps
baking soda
0.25 tsps baking powder
0.25 tsps
baking powder
0.5 tsps cinnamon
0.5 tsps
cinnamon
0.25 cup chocolate chips
0.25 cup
chocolate chips

Equipment

potato masher
potato masher
baking pan
baking pan
loaf pan
loaf pan
toothpicks
toothpicks
oven
oven
bowl
bowl
potato masher
potato masher
baking pan
baking pan
loaf pan
loaf pan
toothpicks
toothpicks
oven
oven
bowl
bowl


Instructions

Preheat the oven to 350. Spray either 1 loaf pan or two mini loaf pans with cooking spray, set aside. In medium bowl add the banana. Using a potato masher, fork, or spoon to squish the banana. It is alright for there to be small chunks of banana in the batter, but you want most of the banana to be reduced to mush. Add the butter and eggs and mix well together. In an another bowl combine sugar, flours, salt, baking soda, baking powder and cinnamon. Combine the flour mixture with the banana mixture and mix until the ingredients are blended together. Fold in chocolate chips. Pour the dough into greased baking pans and bake until a toothpick inserted in the center comes out clean. Small loaves take around 30 minutes, a regular size loaf takes around 40-50 minutes. Remove from the oven. After they have cooled for 5 or 10 minutes the loaves can be removed from the pan to cool. Once they are cool they can be eaten or individually wrapped and frozen. Enjoy! Makes 14 slices Calories per slice: 123, Fat: 2.8, Sodium: 96, Potassium: 90, Carbs: 23, Fiber: 1, Sugar: 11.4, Protein: 2.3

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.12
Ingredient
2 bananas
4 tablespoons butter
2 eggs
½ cups sugar
1 cup unbleached flour
⅓ cups whole wheat pastry flour
½ teaspoons cinnamon
¼ cups chocolate chips
Price
$0.31
$0.48
$0.01
$0.14
$0.28
$0.10
$0.04
$0.37
$1.73

Nutritional Information

Quickview
129 Calories
1g Protein
4g Total Fat
21g Carbs
0% Health Score
Limit These
Calories
129k
6%

Fat
4g
7%

  Saturated Fat
2g
16%

Carbohydrates
21g
7%

  Sugar
11g
12%

Cholesterol
9mg
3%

Sodium
199mg
9%

Get Enough Of These
Protein
1g
4%

Manganese
0.25mg
12%

Selenium
5µg
8%

Fiber
1g
4%

Vitamin B6
0.08mg
4%

Magnesium
10mg
3%

Phosphorus
25mg
3%

Vitamin A
118IU
2%

Potassium
81mg
2%

Copper
0.04mg
2%

Folate
7µg
2%

Vitamin B1
0.03mg
2%

Vitamin C
1mg
2%

Vitamin B3
0.35mg
2%

Iron
0.29mg
2%

Vitamin B2
0.03mg
2%

Calcium
13mg
1%

Zinc
0.18mg
1%

Vitamin B5
0.12mg
1%

Vitamin E
0.17mg
1%

covered percent of daily need

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