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Ayam Sambal

 
One serving costs about $4.96 One serving costs about $4.96

$4.96 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 gluten-free,dairy-free,gluten free,dairy free lunch,main course,main dish,dinner
spoonacular Score:16%

Spoonacular Score: 16%

 

Ayam Sambal could be just the gluten free and dairy free recipe you've been looking for. This recipe serves 2. One portion of this dish contains roughly 91g of protein, 131g of fat, and a total of 1635 calories. For $4.96 per serving, this recipe covers 50% of your daily requirements of vitamins and minerals. This recipe from Foodista requires bell pepper, coconut milk, salt, and vegetable oil. 1 person has tried and liked this recipe. It works best as a main course, and is done in approximately 45 minutes. Overall, this recipe earns an awesome spoonacular score of 83%. Try Javanese and Nonya Sambal, and Stir-Fried Rice with Sambal, Sambal Okra Recipe (sambal Lady’s Fingers), and Sambal Udang Recipe (prawn Sambal) for similar recipes.

Ingredients

Servings:
3 large
3 large bay leaves
bay leaves
3 large
3 large bay leaves
bay leaves
16 oz
16 oz canned coconut milk
canned coconut milk
4 lb
4 lb chicken
chicken
1 tsp
1 tsp coriander
coriander
1 tsp
1 tsp coriander
coriander
0.5 Tbsps
0.5 Tbsps dried shrimp
dried shrimp
0.5
0.5  garlic clove
garlic clove
some
some hot sauce
hot sauce
1
1  ground macadamia nuts
ground macadamia nuts
1
1  onion
onion
some
some bell pepper
bell pepper
some
some bell pepper
bell pepper
some
some salt
salt
1
1  flat tsp. shrimp paste)
flat tsp. shrimp paste)
1 Tbsp
1 Tbsp sugar
sugar
1 tsp
1 tsp turmeric
turmeric
1.5 Tbsps
1.5 Tbsps vegetable oil
vegetable oil
3 large bay leaves
3 large
bay leaves
3 large bay leaves
3 large
bay leaves
16 oz canned coconut milk
16 oz
canned coconut milk
4 lb chicken
4 lb
chicken
1 tsp coriander
1 tsp
coriander
1 tsp coriander
1 tsp
coriander
0.5 Tbsps dried shrimp
0.5 Tbsps
dried shrimp
0.5  garlic clove
0.5
garlic clove
some hot sauce
some
hot sauce
1  ground macadamia nuts
1
ground macadamia nuts
1  onion
1
onion
some bell pepper
some
bell pepper
some bell pepper
some
bell pepper
some salt
some
salt
1  flat tsp. shrimp paste)
1
flat tsp. shrimp paste)
1 Tbsp sugar
1 Tbsp
sugar
1 tsp turmeric
1 tsp
turmeric
1.5 Tbsps vegetable oil
1.5 Tbsps
vegetable oil

Equipment

frying pan
frying pan
pot
pot
frying pan
frying pan
pot
pot


Instructions

  1. Caution: Need vented kitchen, due to strong aromas! Wash, drain and cut up chicken and place in pot large enough to hold chicken and also has a cover. Mince garlic, onion and dried shrimp. If shrimp paste is available, do not use dried shrimp.
  2. Heat oil in pan (medium) and saute the garlic, onion and dried shrimp. Immediately follow with macadamia nut, coriander and turmeric. Add hot sauce, chicken, coconut milk, bay leaves and sugar; stir together. Add water to just cover chicken and add salt and pepper. Cover until it starts to boil and then open cover and simmer until sauce thickens. Adjust salt, pepper and hot sauce to taste.
  3. Serves 4-8.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $5.35
Ingredient
3 larges bay leaves
3 larges bay leaves
16 ounces canned coconut milk
4 pounds chicken
½ garlic clove
1 ground macadamia nuts
1 onion
some bell pepper
some bell pepper
1 flat tsp. shrimp paste)
1 tablespoon sugar
1 teaspoon turmeric
1.5 tablespoons vegetable oil
Price
$0.06
$0.06
$2.77
$5.79
$0.03
$0.04
$0.24
$0.75
$0.75
$0.03
$0.02
$0.10
$0.08
$10.71

Nutritional Information

Quickview
1654 Calories
91g Protein
130g Total Fat
33g Carbs
54% Health Score
Limit These
Calories
1654k
83%

Fat
130g
201%

  Saturated Fat
68g
427%

Carbohydrates
33g
11%

  Sugar
22g
25%

Cholesterol
374mg
125%

Sodium
691mg
30%

Get Enough Of These
Protein
91g
183%

Vitamin C
208mg
253%

Vitamin B3
32mg
165%

Manganese
2mg
127%

Selenium
77µg
111%

Vitamin B6
2mg
107%

Vitamin A
5301IU
106%

Phosphorus
926mg
93%

Potassium
1846mg
53%

Zinc
7mg
52%

Iron
9mg
52%

Magnesium
197mg
49%

Vitamin B5
4mg
49%

Copper
0.87mg
44%

Vitamin B2
0.67mg
39%

Fiber
9g
38%

Folate
142µg
36%

Vitamin E
4mg
33%

Vitamin K
33µg
32%

Vitamin B1
0.44mg
29%

Vitamin B12
1µg
23%

Calcium
130mg
13%

Vitamin D
0.87µg
6%

covered percent of daily need

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