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$0.92 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 27% 
The recipe The Best Lemon Bars in the World can be made in roughly 45 minutes. For 92 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 9 servings with 493 calories, 5g of protein, and 27g of fat each. Not a lot of people made this recipe, and 1 would say it hit the spot. A mixture of salt, granulated sugar, egg yolks, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as an inexpensive dessert. It is brought to you by Foodista. With a spoonacular score of 17%, this dish is rather bad. Similar recipes include Mom’s Old World Raspberry Bars, Lemon-kissed Buttermilk Cupcakes With The World's Fluffiest Cre, and Best Ever Lemon Brownie Bars or Lemon Brownies.
Lemon Bar on the menu? Try pairing with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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