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toppings: low moisture part skin mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), cooked italian sausage (pork, spices, salt, flavorings, sugar), feta cheese crumbles (feta cheese [pasteurized milk, cheese cultures, salt, enzymes]), fire roasted red onions, black olives, spinach, sun dried tomatoes, spice, vegetable oil (soybean, cottonseed, corn and/or canola oil). crust: enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: vegetable shortening (palm oil, natural flavor, soy lecithin), vegetable (soybean, cottonseed, corn and/or canola oil), bleached wheat flour, salt, yeast, sugar. sauce: tomatoes (water, tomato paste), contains 2% or less of: red wine vinegar (burgundy wine vinegar, water), modified food starch, sugar, dextrose, salt, sea salt, onion, spice, dehydrated romano cheese (sheep's and cow's milk, cheese cultures, salt, enzymes), garlic powder, paprika, citric acid. gluten free
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