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Calcium

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In this Lesson you will Learn

  1. What is calcium?
  2. Why is calcium important?
  3. How much calcium do I need? *What are dietary sources of calcium?
 

Calcium is the most abundant mineral in the human body, stored mostly in the teeth and bones.1 Most people know calcium because of its role in building and maintaining strong teeth and bones, but calcium is also necessary for properly functioning muscles and for healthy circulatory and nervous systems.2 

When the body is not delivered adequate calcium through the diet, it uses calcium stored in the teeth and bones, resulting in loss of bone density. 1 For this reason, it is very important to consume enough calcium along with magnesium, phosphorous, vitamin D, and vitamin K, which help the body absorb and use calcium.3

dried basilgruyeresesame seedsfortified cerealsardines

Depending on age, children and teenagers need between 700 and 1,300 mg of calcium daily, while adults need between 1,000 and 1,200 mg daily.

Good sources of calcium include dairy products, sardines, canned salmon, kale, and fortified orange juice, soy milk, or cereals.1

Calcium-rich Foods

Ingredient mg of Calcium per 100g mg of Calcium per 100 calories
baking powder 4332.0 4466.0
ener-g egg replacer 2500.0 666.7
dried basil 2240.0 961.4
dried marjoram 1990.0 734.3
dried thyme 1890.0 684.8
dried dill weed 1784.0 705.1
celery seed 1767.0 450.8
fennel pollen 1666.0 399.8
fresh sage 1652.0 524.4
dried oregano 1597.0 602.6
dried mint 1488.0 522.1
poppy seeds 1438.0 273.9
chervil 1346.0 567.9
dried rosemary 1280.0 386.7
nonfat dry milk powder 1257.0 347.2
ground coriander 1246.0 446.6
fennel seeds 1196.0 346.7
parmesan cheese 1184.0 302.0
dried parsley 1140.0 390.4
fresh tarragon 1139.0 386.1
kraft grated parmesan cheese 1109.0 257.3
manchego cheese 1070.0 249.4
romano cheese 1064.0 274.9
american cheese 1045.0 281.7
gruyere cheese 1011.0 244.8
ground cinnamon 1002.0 405.7
halloumi 1000.0 317.5
poultry seasoning 996.0 324.4
sesame seeds 975.0 170.2
skim milk mozzarella 961.0 681.6
ground cumin 931.0 248.3
powdered milk 912.0 183.9
bay leaf 834.0 266.5
curry leaves 830.0 768.5
dried chives 813.0 261.4
swiss cheese 791.0 208.2
part-skim mozzarella cheese 782.0 307.9
provolone cheese 756.0 215.4
monterey jack cheese 746.0 200.0
Edam cheese 731.0 204.8
cheddar cheese 721.0 178.9
vanilla bean paste 714.3 250.0
jarlsberg cheese 714.0 200.0
KRAFT Singles 712.0 481.1
coriander seeds 709.0 237.9
gouda cheese 700.0 196.6
caraway seeds 689.0 206.9
colby cheese 685.0 173.9
pumpkin pie spice 682.0 199.4
kelp flakes 680.0 272.0
roquefort cheese 662.0 179.4
ground allspice 661.0 251.3
shredded mexican cheese blend 659.0 184.1
star anise 646.0 191.7
Cheshire cheese 643.0 165.7
Red Leicester 643.0 168.8
cloves 632.0 230.7
chia seeds 631.0 129.8
agar agar 625.0 204.2
havarti cheese 607.0 177.8
velveeta cheese 574.0 258.6
queso fresco 566.0 189.3
fontina cheese 550.0 141.4
taleggio cheese 540.0 188.8
burrata 530.0 212.0
blue cheese 528.0 149.6
mozzarella cheese 505.0 168.3
whey 500.0 121.7
nabulsi 500.0 166.7
dark treacle 500.0 172.4
feta cheese 493.0 186.7
paneer 480.0 166.1
curry powder 478.0 147.1
ovaltine 455.0 113.8
pepper 443.0 176.5
canned sprats 420.0 209.0
low-fat cheese 415.0 239.9
fresh thyme 405.0 401.0
cheerios 401.0 108.1
dried shrimp 400.0 125.0
all-bran cereal 389.0 149.6
camembert 388.0 129.3
onion powder 384.0 112.6
ground cardamom 383.0 123.2
sardines 382.0 183.7
quick-cooking grits 378.0 105.3
frozen low-fat waffles 378.0 165.1
rice chex 370.0 98.7
grape leaves 363.0 390.3
Cheez Whiz 359.0 130.1
bocconcini 357.1 142.8
fat-free cream cheese 351.0 334.3
carob powder 348.0 156.8
red pepper flakes 330.0 117.0
egg substitute 326.0 73.4
corn chex 323.0 87.3
fresh rosemary 317.0 242.0
textured vegetable protein 310.0 99.7
dark chocolate chips 303.0 56.1
malted milk powder 298.0 69.6
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Sources

  1. National Institutes of Health Office of Dietary Supplements - Calcium
  2. Better Health Channel - Calcium
  3. University of Maryland Medical Center - Calcium
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Takeaways

  1. Calcium is the most abundant mineral in the human body.
  2. Calcium is important for healthy teeth, bones, and muscles, as well as for properly functioning circulatory and nervous systems.
  3. Children and teenagers need between 700-1,300 mg calcium daily, while adults need 1,000-1,200 mg daily. Without adequate calcium intake, the body may draw upon calcium stores in the teeth and bones, which can lead to osteoporosis.
  4. Good dietary sources of calcium are dairy products, sardines, canned salmon, kale, and fortified foods.
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