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Zomppa's Moroccan Meatballs

 
One serving costs about $1.11

$1.11 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 gluten-free,dairy-free,gluten free,dairy free,whole 30,ketogenic antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:60%

Spoonacular Score: 60%

 

Zomppa's Moroccan Meatballs might be a good recipe to expand your hor d'oeuvre collection. This recipe makes 8 servings with 312 calories, 12g of protein, and 27g of fat each. For $1.11 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, whole 30, and ketogenic diet. Only a few people made this recipe, and 1 would say it hit the spot. A mixture of paprika, egg, bell pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 56%. This score is solid. Users who liked this recipe also liked Moroccan Meatballs, Moroccan Meatballs, and Moroccan Meatballs.

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Taittinger Brut Millesime. It has 4.8 out of 5 stars and a bottle costs about 58 dollars.

Taittinger Brut Millesime

Taittinger only makes a vintage champagne when the harvest has been of such outstanding quality that it deserves to be fully vinified. The wine is also marketed after some four to five years ageing. This slow maturation on the lees makes it a very full-bodied champagne, yet enables it to fully express the particular qualities of its vintage.

» Get this wine on Wine.com

Ingredients

Servings:
1.5 Tbsps
1.5 Tbsps cinnamon
cinnamon
1
1  egg
egg
1 pound
1 pound ground beef
ground beef
1.5 Tbsps
1.5 Tbsps ground cumin
ground cumin
some
some oil
oil
1 medium
1 medium onion
onion
1.5 Tbsps
1.5 Tbsps paprika
paprika
some
some bell pepper
bell pepper
some
some bell pepper
bell pepper
some
some salt
salt
1.5 Tbsps cinnamon
1.5 Tbsps
cinnamon
1  egg
1
egg
1 pound ground beef
1 pound
ground beef
1.5 Tbsps ground cumin
1.5 Tbsps
ground cumin
some oil
some
oil
1 medium onion
1 medium
onion
1.5 Tbsps paprika
1.5 Tbsps
paprika
some bell pepper
some
bell pepper
some bell pepper
some
bell pepper
some salt
some
salt

Equipment

oven
oven
frying pan
frying pan
oven
oven
frying pan
frying pan


Instructions

  1. Heat skillet and add ground spices until fragrant, remove
  2. When spices cool, mix beef, onions, spices together and bind with egg
  3. Bake in oven at 350F for 15 minutes.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.49
Ingredient
1.5 tablespoons cinnamon
1 egg
1 pound ground beef
1.5 tablespoons ground cumin
some oil
1 medium onion
1.5 tablespoons paprika
some bell pepper
some bell pepper
Price
$0.49
$0.24
$3.52
$0.59
$0.30
$0.24
$0.53
$2.99
$2.99
$11.90

Nutritional Information

Quickview
331 Calories
12g Protein
26g Total Fat
12g Carbs
14% Health Score
Limit These
Calories
331k
17%

Fat
26g
41%

  Saturated Fat
5g
36%

Carbohydrates
12g
4%

  Sugar
7g
8%

Cholesterol
60mg
20%

Sodium
249mg
11%

Get Enough Of These
Protein
12g
25%

Vitamin C
191mg
233%

Vitamin A
5360IU
107%

Vitamin E
5mg
37%

Vitamin B6
0.68mg
34%

Manganese
0.51mg
26%

Vitamin B12
1µg
21%

Vitamin B3
4mg
20%

Zinc
2mg
20%

Folate
78µg
20%

Vitamin K
19µg
19%

Fiber
4g
19%

Iron
3mg
17%

Potassium
551mg
16%

Phosphorus
153mg
15%

Vitamin B2
0.26mg
15%

Selenium
10µg
15%

Magnesium
36mg
9%

Vitamin B5
0.9mg
9%

Vitamin B1
0.13mg
8%

Calcium
55mg
6%

Copper
0.09mg
5%

Vitamin D
0.17µg
1%

covered percent of daily need

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