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Yoghurt Honey Madeleines

 
One serving costs about $0.11

$0.11 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

15 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:14%

Spoonacular Score: 14%

 

If you have roughly 45 minutes to spend in the kitchen, Yoghurt Honey Madeleines might be a super lacto ovo vegetarian recipe to try. This recipe serves 15. This dessert has 81 calories, 1g of protein, and 4g of fat per serving. For 11 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. It is brought to you by spoonacular user devinta_. A mixture of egg, baking powder, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. Similar recipes include Yoghurt Honey Madeleines, Honey Madeleines, and Honey-Almond Madeleines.

Cream Sherry, Alcoholic Drink, and Ingredient are my top picks for Madeleine. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
2.47 oz
2.47 oz egg
egg
0.71 oz
0.71 oz honey
honey
1.76 oz
1.76 oz sugar
sugar
1.41 oz
1.41 oz natural yoghurt
natural yoghurt
3.18 oz
3.18 oz plain flour
plain flour
0.5 tsps
0.5 tsps baking powder
baking powder
2.47 oz
2.47 oz butter
butter
2.47 oz egg
2.47 oz
egg
0.71 oz honey
0.71 oz
honey
1.76 oz sugar
1.76 oz
sugar
1.41 oz natural yoghurt
1.41 oz
natural yoghurt
3.18 oz plain flour
3.18 oz
plain flour
0.5 tsps baking powder
0.5 tsps
baking powder
2.47 oz butter
2.47 oz
butter

Equipment

wire rack
wire rack
oven
oven
skewers
skewers
whisk
whisk
wire rack
wire rack
oven
oven
skewers
skewers
whisk
whisk


Instructions

Grease mould with some soft butter and set aside. Gently whisk egg, then add in sugar and honey into it. Whisk till sugar dissolved. Add in natural yoghurt and whisk vigourously till batter becomes foamy. Then gradually add in sifted flour and baking powder into batter mix till combined and becomes a thick paste. Lastly add in melted butter in two batches and mix well. Scoop batter into mould with a spoon. Bake at preheated oven 180C for about 12 minutes or skewer inserted comes out clean. Remove Madeleines from mould and place on wire rack to cool.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.11
Ingredient
70 grams egg
20 grams honey
50 grams sugar
40 grams natural yoghurt
90 grams plain flour
½ teaspoons baking powder
70 grams butter
Price
$0.38
$0.24
$0.07
$0.18
$0.12
$0.02
$0.60
$1.61

Nutritional Information

Quickview
80 Calories
1g Protein
4g Total Fat
9g Carbs
0% Health Score
Limit These
Calories
80k
4%

Fat
4g
7%

  Saturated Fat
2g
16%

Carbohydrates
9g
3%

  Sugar
4g
5%

Cholesterol
27mg
9%

Sodium
54mg
2%

Get Enough Of These
Protein
1g
3%

Selenium
3µg
5%

Vitamin B2
0.06mg
3%

Folate
13µg
3%

Vitamin B1
0.05mg
3%

Vitamin A
144IU
3%

Phosphorus
22mg
2%

Manganese
0.04mg
2%

Iron
0.39mg
2%

Vitamin B3
0.36mg
2%

Calcium
16mg
2%

Vitamin B5
0.11mg
1%

Vitamin E
0.16mg
1%

covered percent of daily need

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