Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Xocai Ice Cream

 
One serving costs about $1.19

$1.19 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 summer,vegetarian,gluten-free,gluten free,lacto ovo vegetarian dessert
spoonacular Score:7%

Spoonacular Score: 7%

 

The recipe Xocai Ice Cream can be made in around 45 minutes. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 561 calories, 1g of protein, and 3g of fat per serving. For $1.19 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 4. It will be a hit at your Summer event. 1 person were impressed by this recipe. Head to the store and pick up berries, salt, sugar, and a few other things to make it today. Only a few people really liked this dessert. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 9%. This score is very bad (but still fixable). Similar recipes are Xocai Healthy Chocolate Ice Cream, Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets, and Roasted Strawberry Coconut Milk Ice Cream (Vegan) + Tips for Making Your Homemade Ice Cream Soft.

Ice Cream on the menu? Try pairing with Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Hunt Country Vineyards Ruby Port Estate Bottled with a 4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Hunt Country Vineyards Ruby Port Estate Bottled

A personal favorite of our director of wine production Jonathan Hunt. Put your feet up after work or after dinner, sip our Ruby Port, and relax. This wine features rich berry notes and a long, smooth finish. Our smooth and hearty Ruby Port begins with a blend of Corot Noir and Chambourcin wines. We then fortify the blend with 100% grape brandy (distilled spirits) and sweeten it to bring all the flavors into perfect balance. Serve at cool room temperature.

» Get this wine on Amazon.com

Ingredients

Servings:
1 cup
1 cup fresh berries
fresh berries
1
1  egg yolks
egg yolks
0.5 cup
0.5 cup liquid xocai activ
liquid xocai activ
1 pinch
1 pinch salt
salt
2 cups
2 cups sugar
sugar
1 Tbsp
1 Tbsp low fat whipping cream
low fat whipping cream
1 cup fresh berries
1 cup
fresh berries
1  egg yolks
1
egg yolks
0.5 cup liquid xocai activ
0.5 cup
liquid xocai activ
1 pinch salt
1 pinch
salt
2 cups sugar
2 cups
sugar
1 Tbsp low fat whipping cream
1 Tbsp
low fat whipping cream

Equipment

ice cream machine
ice cream machine
ice cream machine
ice cream machine


Instructions

  1. Blend well sugar, egg yolks, Xocai Activ, salt and 3 tbsp of the cream. Blend in rest of the cream. Chill. Churn in an ice cream maker. Top fresh fruit. Serves 4

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.19
Ingredient
1 cup fresh berries
1 egg yolks
½ cups liquid xocai activ
2 cups sugar
1 tablespoon low fat whipping cream
Price
$1.83
$0.24
$2.07
$0.55
$0.08
$4.77

Nutritional Information

Quickview
560 Calories
1g Protein
3g Total Fat
139g Carbs
0% Health Score
Limit These
Calories
560k
28%

Fat
3g
5%

  Saturated Fat
1g
8%

Carbohydrates
139g
47%

  Sugar
138g
153%

Cholesterol
52mg
18%

Sodium
15mg
1%

Get Enough Of These
Protein
1g
2%

Vitamin K
6µg
6%

Selenium
3µg
5%

Manganese
0.1mg
5%

Vitamin B2
0.08mg
5%

Fiber
1g
5%

Vitamin A
137IU
3%

Phosphorus
25mg
3%

Folate
10µg
3%

Vitamin B6
0.05mg
3%

Iron
0.42mg
2%

Vitamin E
0.34mg
2%

Vitamin B5
0.22mg
2%

Vitamin D
0.3µg
2%

Copper
0.04mg
2%

Zinc
0.24mg
2%

Vitamin B12
0.09µg
2%

Potassium
53mg
2%

Calcium
14mg
1%

Vitamin C
1mg
1%

Vitamin B1
0.02mg
1%

Vitamin B3
0.26mg
1%

covered percent of daily need

Related Recipes