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Whole Wheat Biscuits & Chicken Sausage Gravy

 
One serving costs about $0.75

$0.75 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 sauce
spoonacular Score:46%

Spoonacular Score: 46%

 

The recipe Whole Wheat Biscuits & Chicken Sausage Gravy can be made in around 45 minutes. For 75 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 302 calories, 14g of protein, and 15g of fat. This recipe serves 10. If you have buttermilk, olive oil, butter, and a few other ingredients on hand, you can make it. 1 person found this recipe to be tasty and satisfying. It works well as a very reasonably priced sauce. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 26%. This score is not so amazing. If you like this recipe, take a look at these similar recipes: Southern Biscuits and Sawmill Gravy (Sausage Gravy), Sausage Gravy for Biscuits and Gravy, and Biscuits and Sausage Gravy.

Ingredients

Servings:
2 cups
2 cups whole wheat flour
whole wheat flour
1.5 tsps
1.5 tsps baking powder
baking powder
0.5 tsps
0.5 tsps black pepper
black pepper
1 cup
1 cup buttermilk
buttermilk
14 oz
14 oz italian sweet chicken sausage
italian sweet chicken sausage
1 tsp
1 tsp olive oil
olive oil
2.5 cups
2.5 cups reduced fat milk
reduced fat milk
0.5 tsps
0.5 tsps salt
salt
some
some salt & pepper
salt & pepper
5 Tbsps
5 Tbsps unsalted butter
unsalted butter
1 cup
1 cup whole wheat flour
whole wheat flour
2 cups whole wheat flour
2 cups
whole wheat flour
1.5 tsps baking powder
1.5 tsps
baking powder
0.5 tsps black pepper
0.5 tsps
black pepper
1 cup buttermilk
1 cup
buttermilk
14 oz italian sweet chicken sausage
14 oz
italian sweet chicken sausage
1 tsp olive oil
1 tsp
olive oil
2.5 cups reduced fat milk
2.5 cups
reduced fat milk
0.5 tsps salt
0.5 tsps
salt
some salt & pepper
some
salt & pepper
5 Tbsps unsalted butter
5 Tbsps
unsalted butter
1 cup whole wheat flour
1 cup
whole wheat flour

Equipment

cookie cutter
cookie cutter
baking sheet
baking sheet
wooden spoon
wooden spoon
canning jar
canning jar
bowl
bowl
frying pan
frying pan
cookie cutter
cookie cutter
baking sheet
baking sheet
wooden spoon
wooden spoon
canning jar
canning jar
bowl
bowl
frying pan
frying pan


Instructions

  1. In a small bowl mix together the whole wheat flour, baking powder, salt and pepper. Add in the diced up butter and incorporate, with your hands or a fork, a bit into the dry mix. It should look like a course crumble or pea sized flour covered butter.
  2. Stir in the buttermilk until just incorporated. You want to make sure not to overwork the dough. Once most of the flour is absorbed into the dry mix remove from the bowl and place on a workable surface.
  3. Gently work the dough together into an approx 3/4 inch high round. Using a glass, mason jar or cookie cutter to cut out your biscuits. Work any remaining dough gently back together to continue making the biscuits. I got 10 nice sized biscuits.
  4. Place onto a lined baking sheet.
  5. Pop into a 450 degree over for 10-12 minutes until the biscuits are cooked through and golden brown.
  6. Lets get to the gravy! You can start this while those fabulous biscuits are baking.
  7. In a large saute pan, over medium heat, add the olive oil and sausage. Using a wooden spoon break up the sausage as it cooks. Once cooked most of the way through stir in the flour to coat.
  8. Reduce the heat to low and add in the milk. Allow to simmer, stirring frequently, until slightly thickened. Season with salt and plenty of black pepper.
  9. Pour that delicious sausage gravy overtop the biscuits and enjoy this lightened up southern classic!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.75
Ingredient
2 cups whole wheat flour
1.5 teaspoons baking powder
½ teaspoons black pepper
1 cup buttermilk
14 ounces italian sweet chicken sausage
1 teaspoon olive oil
2.5 cups reduced fat milk
5 Tbsps unsalted butter
1 cup whole wheat flour
Price
$0.43
$0.04
$0.03
$0.49
$4.68
$0.05
$1.00
$0.61
$0.21
$7.54

Nutritional Information

Quickview
301 Calories
13g Protein
14g Total Fat
32g Carbs
6% Health Score
Limit These
Calories
301k
15%

Fat
14g
23%

  Saturated Fat
6g
39%

Carbohydrates
32g
11%

  Sugar
4g
5%

Cholesterol
50mg
17%

Sodium
834mg
36%

Get Enough Of These
Protein
13g
27%

Manganese
1mg
74%

Selenium
24µg
35%

Phosphorus
218mg
22%

Fiber
3g
16%

Calcium
148mg
15%

Magnesium
58mg
15%

Vitamin B1
0.22mg
14%

Vitamin B2
0.21mg
13%

Iron
1mg
10%

Vitamin B3
1mg
9%

Vitamin B6
0.18mg
9%

Zinc
1mg
9%

Vitamin A
421IU
8%

Copper
0.16mg
8%

Vitamin B12
0.44µg
7%

Potassium
248mg
7%

Vitamin B5
0.53mg
5%

Folate
20µg
5%

Vitamin E
0.52mg
3%

Vitamin D
0.42µg
3%

Vitamin K
1µg
2%

covered percent of daily need

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