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×$8.19 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 20%
Vegetarian Tamales - Mommie Cooks takes roughly 45 minutes from beginning to end. This recipe makes 1 servings with 2065 calories, 41g of protein, and 125g of fat each. For $8.19 per serving, this recipe covers 68% of your daily requirements of vitamins and minerals. It works well as a Mexican main course. 1 person found this recipe to be flavorful and satisfying. It is brought to you by Foodista. Head to the store and pick up cumin, oil, green onions, and a few other things to make it today. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Overall, this recipe earns an outstanding spoonacular score of 87%. If you like this recipe, you might also like recipes such as Salsa Verde By Mommie Cooks, Turkey Goulash By Mommie Cooks, and Chicken Fajitas By Mommie Cooks.
Tamales on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try The Donum Estate Russian River Valley Pinot Noir. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 67 dollars per bottle.
This Pinot Noir displays abundant and intense aromas of ripe black fruits, including cherry, plum and raspberry, in a complex and concentrated nose. Smooth and richly textured, the wine offers great depth of black cherry, berry and cola flavors with notes of mineral and spice on a bright and long-lasting finish.
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit