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Vanilla-Orange Sugared Cranberries

 
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $12.54 One serving costs about $12.54 One serving costs about $12.54

$12.54 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 christmas,vegetarian,vegan,gluten-free,dairy-free,gluten free,dairy free,lacto ovo vegetarian,fodmap friendly,vegan antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:7%

Spoonacular Score: 7%

 

You can never have too many hor d'oeuvre recipes, so give Vanilla-Orange Sugared Cranberries a try. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 580 calories. This recipe serves 4. For $12.54 per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. It can be enjoyed any time, but it is especially good for Christmas. This recipe from Foodista requires sugar, water, vanillan extract, and bag of cranberries. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 7%. Similar recipes are Vanilla-Orange Sugared Cranberries, Vanilla-orange Sugared Cranberries, and Vanilla-Orange Sugared Cranberries.

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Wilson Creek Coconut. Reviewers quite like it with a 5 out of 5 star rating and a price of about 17 dollars per bottle.

Wilson Creek Coconut



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Ingredients

Servings:
3 cups
3 cups sugar
sugar
1 cup
1 cup water
water
1 tsp
1 tsp vanilla extract
vanilla extract
2 tsps
2 tsps grand mariner
grand mariner
3 cups
3 cups fresh bag of cranberries
fresh bag of cranberries
3 cups sugar
3 cups
sugar
1 cup water
1 cup
water
1 tsp vanilla extract
1 tsp
vanilla extract
2 tsps grand mariner
2 tsps
grand mariner
3 cups fresh bag of cranberries
3 cups
fresh bag of cranberries

Equipment

baking sheet
baking sheet
sauce pan
sauce pan
frying pan
frying pan
baking sheet
baking sheet
sauce pan
sauce pan
frying pan
frying pan


Instructions

Combine 2 cups of sugar, water, vanilla, and orange extract in a sauce pan. Heat over medium until the sugar has completely dissolvedbut not boiling. Pour in the cranberries and stir. The hot syrup will loosen the skin, saturate the berries and adhere to the berries over time. Cover the cranberries with a small plate to keep them mostly submerged. Then cover the pan and place it in the refrigerator over night. Place the remaining 1 cup of sugar in a rimmed dish. Strain the cranberries and place them in the sugar. Shake until they are completely coated. Carefully transfer them to a baking sheet to dryabout an hour. Once the sugar coating is hard, place them in an air-tight container and keep in a cool spot for up to a week! Dont forget to refrigerate your Cranberry Infused Vanilla-Orange Syrup for cocktail time!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $12.54
Ingredient
3 cups sugar
1 teaspoon vanilla extract
2 teaspoons grand mariner
3 cups fresh bag of cranberries
Price
$0.83
$0.30
$0.61
$48.42
$50.15

Nutritional Information

Quickview
580 Calories
0.0g Protein
0.48g Total Fat
149g Carbs
0% Health Score
Limit These
Calories
580k
29%

Fat
0.48g
1%

  Saturated Fat
0.0g
0%

Carbohydrates
149g
50%

  Sugar
149g
166%

Cholesterol
0.0mg
0%

Sodium
4mg
0%

Alcohol
0.34g
2%

Get Enough Of These
Protein
0.0g
0%

Vitamin B2
0.03mg
2%

Selenium
0.9µg
1%

Copper
0.02mg
1%

covered percent of daily need

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