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Upside Down Chicken Cake

 
One serving costs about $0.94

$0.94 per serving

5 people like this recipe

5 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

20
spoonacular Score:12%

Spoonacular Score: 12%

 

The recipe Upside Down Chicken Cake can be made in approximately 45 minutes. One portion of this dish contains around 9g of protein, 9g of fat, and a total of 210 calories. This recipe serves 20 and costs 94 cents per serving. A mixture of sugar, chicken powder, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. 5 people found this recipe to be yummy and satisfying. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is not so amazing. Upside Down Chicken Cake, eggless apple upside down cake | apple upside down cake, and Blueberry Skillet Cake (a Berry-licious Upside-Down Cake) are very similar to this recipe.

Ingredients

Servings:
6.35 oz
6.35 oz cooked strips.
cooked strips.
6.35 oz
6.35 oz cooked strips.
cooked strips.
6.35 oz
6.35 oz cooked strips.
cooked strips.
2 Tbsps
2 Tbsps butter
butter
2.12 oz
2.12 oz canola oil
canola oil
0.5
0.5  carrot
carrot
0.25 tsps
0.25 tsps chicken powder
chicken powder
some
some chicken stock)
chicken stock)
2
2  eggs
eggs
1.41 oz
1.41 oz ice water
ice water
0.5
0.5  onion
onion
1 dash
1 dash pepper
pepper
1.59 oz
1.59 oz plain flour
plain flour
0.25 tsps
0.25 tsps salt
salt
5.29 oz
5.29 oz sponge cake mix
sponge cake mix
1 stalk
1 stalk spring onion
spring onion
5.29 oz
5.29 oz sugar
sugar
0.5 tsps
0.5 tsps vanilla extract
vanilla extract
1 tsp
1 tsp ovalette
ovalette
1 tsp
1 tsp ovalette
ovalette
6.35 oz cooked strips.
6.35 oz
cooked strips.
6.35 oz cooked strips.
6.35 oz
cooked strips.
6.35 oz cooked strips.
6.35 oz
cooked strips.
2 Tbsps butter
2 Tbsps
butter
2.12 oz canola oil
2.12 oz
canola oil
0.5  carrot
0.5
carrot
0.25 tsps chicken powder
0.25 tsps
chicken powder
some chicken stock)
some
chicken stock)
2  eggs
2
eggs
1.41 oz ice water
1.41 oz
ice water
0.5  onion
0.5
onion
1 dash pepper
1 dash
pepper
1.59 oz plain flour
1.59 oz
plain flour
0.25 tsps salt
0.25 tsps
salt
5.29 oz sponge cake mix
5.29 oz
sponge cake mix
1 stalk spring onion
1 stalk
spring onion
5.29 oz sugar
5.29 oz
sugar
0.5 tsps vanilla extract
0.5 tsps
vanilla extract
1 tsp ovalette
1 tsp
ovalette
1 tsp ovalette
1 tsp
ovalette

Equipment

baking paper
baking paper
mixing bowl
mixing bowl
wire rack
wire rack
oven
oven
cake form
cake form
skewers
skewers
whisk
whisk
baking paper
baking paper
mixing bowl
mixing bowl
wire rack
wire rack
oven
oven
cake form
cake form
skewers
skewers
whisk
whisk


Instructions

  1. Heat up butter, add onion and fry till fragrant. Add in carrot and chicken cubes, fry well and add seasoning.
  2. Sprinkle 1 tbsp plain flour over it, stir well and add chicken stock. Bring mixture to boil, turn off heat and add spring onion and a dash of pepper, mix well and set aside to cool.
  3. In the mixing bowl put all the ingredients into it except melted butter and whisk at maximum speed till batter becomes thick and white.
  4. Lower speed and gradually add in melted butter or canola oil, mix well.
  5. Line cake pan with non stick baking paper at the bottom and grease some butter at the sides of the pan. Add cooked chicken mixture into the two pans evenly, then pour batter into it.
  6. Bake at preheated oven at 180 degrees for 25 - 30 minutes or skewer into the center of the cake and comes out clean.
  7. Remove the cakes immediately from the pans after baked and place on wire rack.
  8. Best to serve warm.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.06
Ingredient
180 grams cooked strips.
180 grams cooked strips.
180 grams cooked strips.
2 tablespoons butter
60 grams canola oil
½ carrot
some chicken stock)
2 eggs
½ onion
45 grams plain flour
150 grams sponge cake mix
1 stalk spring onion
150 grams sugar
½ teaspoons vanilla extract
Price
$1.20
$0.92
$1.40
$0.24
$0.16
$0.05
$15.43
$0.48
$0.12
$0.06
$0.80
$0.08
$0.21
$0.16
$21.30

Nutritional Information

Quickview
249 Calories
11g Protein
12g Total Fat
22g Carbs
1% Health Score
Limit These
Calories
249k
12%

Fat
12g
19%

  Saturated Fat
3g
20%

Carbohydrates
22g
8%

  Sugar
14g
16%

Cholesterol
60mg
20%

Sodium
462mg
20%

Get Enough Of These
Protein
11g
23%

Vitamin B3
5mg
27%

Selenium
13µg
19%

Vitamin B2
0.3mg
17%

Phosphorus
130mg
13%

Vitamin B6
0.26mg
13%

Vitamin B1
0.14mg
10%

Potassium
334mg
10%

Copper
0.16mg
8%

Vitamin A
359IU
7%

Iron
1mg
6%

Folate
23µg
6%

Zinc
0.8mg
5%

Vitamin E
0.77mg
5%

Vitamin K
4µg
5%

Magnesium
17mg
4%

Vitamin B5
0.4mg
4%

Vitamin B12
0.23µg
4%

Manganese
0.04mg
2%

Calcium
19mg
2%

Vitamin C
0.89mg
1%

covered percent of daily need

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