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Triple Chocolate Whoppers
$1.29 per serving
2 likes
Ready in 45 minutes
10
side dish
Spoonacular Score: 49%
My notes:
Triple Chocolate Whoppers takes roughly 45 minutes from beginning to end. One serving contains 513 calories, 8g of protein, and 40g of fat. For $1.28 per serving, you get a side dish that serves 10. Head to the store and pick up semisweet chocolate chips, plus 2 espresso powder, pecans, and a few other things to make it today. This recipe is liked by 2 foodies and cooks. It is brought to you by Foodista. Overall, this recipe earns a good spoonacular score of 41%. Try Maida Heatter’s Chocolate Whoppers, Malted Milk and Whoppers Chocolate Chip Cookies Malted Milk and Whoppers Chocolate Chip Cookies, and Peanut Butter Oatmeal Chocolate Whoppers - No flour for similar recipes.
Ingredients
170.1 g
6 ounces
semisweet baking chocolate
2 tsps
2 tsps
baking powder
56.7 g
2 oz
unsweetened chocolate into chunks
1 tsp
1 tsp
plus 2 espresso powder
180 ml
1 cup
semisweet chocolate chips
62.5 g
0.5 cup
unbleached flour
113.5 g
0.5 cup
unsalted butter
1 tsp
1 tsp
vanilla extract
170.1 g
6 ounces
semisweet baking chocolate
2 tsps
2 tsps
baking powder
56.7 g
2 oz
unsweetened chocolate into chunks
1 tsp
1 tsp
plus 2 espresso powder
180 ml
1 cup
semisweet chocolate chips
62.5 g
0.5 cup
unbleached flour
113.5 g
0.5 cup
unsalted butter
1 tsp
1 tsp
vanilla extract
Equipment
Instructions
- Preheat the oven to 325 degrees F (163 degrees C).
- Lightly grease 2 baking sheets. Set aside.
- Combine semisweet chocolate, unsweetened chocolate chunks, and butter in a double boiler. Melt the chocolate over low heat until just melted, stirring occasionally. Be careful, not to burn the chocolate. Remove immediately. Stir to blend the butter and chocolate off the heat, and set aside.
- Combine the eggs, espresso powder, and vanilla extract in a large bowl and cream together using an electric mixer. Add the brown sugar and mix until creamy.
- In a separate bowl, sift together the flour, baking powder, and sea salt. Set aside.
- Add the melted chocolate and butter to the egg mixture and blend together using an electric mixture. Then add the flour mixture and stir by hand just until the dry ingredients and are moist.
- Add the chopped nuts and the chocolate chips to the chocolate and flour mixture folding them in gently. Note: The dough will be relatively soft.
- Drop by large tablespoonfuls onto the greased baking sheets at least 3 inches apart. If you want your cookies to look uniform in size then use a 2 oz. cookie or ice cream scoop. Bake immediately to prevent the chocolate from hardening for 10 to 12 minutes. Rotate the pan halfway through the baking time. The cookies will still be very soft and sticky inside, but do not overcook the cookies or they will be crispy, rather than chewy. Cool for 10 minutes on the baking sheets before gently removing the whoppers to a baking rack to cool completely.
- Store the cookies in an airtight container separating the layers with wax paper.
- Makes about 1 dozen 3-inch cookies
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
Price Breakdown
Cost per Serving: $1.34
Ingredient
6 ounces semisweet baking chocolate
2 teaspoons baking powder
¾ cups brown sugar
¾ cups brown sugar
2 ounces unsweetened chocolate into chunks
2 eggs
1 teaspoon plus 2 espresso powder
½ cups pecans
½ teaspoons sea salt
1 cup semisweet chocolate chips
½ cups unbleached flour
½ cups unsalted butter
1 teaspoon vanilla extract
1 cup walnuts
Price$3.46
$0.06
$0.53
$0.53
$1.15
$0.48
$0.03
$1.69
$0.01
$1.22
$0.14
$0.97
$0.30
$2.80
$13.38
Nutritional Information
Quickview
575 Calories
8g Protein
40g Total Fat
55g Carbs
7% Health Score
Limit These
Calories
575k
Fat
40g
Saturated Fat
18g
Carbohydrates
55g
Sugar
39g
Cholesterol
58mg
Sodium
231mg
Caffeine
36mg
Get Enough Of These
Protein
8g
Manganese
1mg
Copper
1mg
Magnesium
137mg
Iron
6mg
Fiber
6g
Phosphorus
238mg
Zinc
3mg
Selenium
9µg
Calcium
132mg
Potassium
433mg
Vitamin B1
0.12mg
Vitamin A
345IU
Folate
25µg
Vitamin B2
0.1mg
Vitamin B6
0.12mg
Vitamin E
0.74mg
Vitamin K
4µg
Vitamin B5
0.42mg
Vitamin B3
0.79mg
Vitamin D
0.35µg
Vitamin B12
0.13µg
covered percent of daily need
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