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Tomato-Pomegranate Jam

 
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $2.83 One serving costs about $2.83

$2.83 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 vegetarian,vegan,gluten-free,dairy-free,gluten free,dairy free,lacto ovo vegetarian,fodmap friendly,vegan condiment,dip,spread
spoonacular Score:16%

Spoonacular Score: 16%

 

You can never have too many condiment recipes, so give Tomato-Pomegranate Jam a try. One serving contains 770 calories, 15g of protein, and 3g of fat. This recipe serves 2. For $2.83 per serving, this recipe covers 44% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. This recipe from Foodista has 2 fans. If you have canned tomatoes, pepper, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. Overall, this recipe earns an outstanding spoonacular score of 85%. Try Tomato-Pomegranate Jam, Pomegranate and Pear Jam, and Chicken Blueberry Feta Salad with Pomegranate Jam Vinaigrette for similar recipes.

Sparkling Wine and Sparkling rosé are great choices for Dip. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Stella Rosa. Il Conte D`Alba - Italian 90 Points with a 4.7 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.

Stella Rosa. Il Conte D`Alba - Italian 90 Points

Fruit and sweetness that is just balanced with the bubbles

» Get this wine on Amazon.com

Ingredients

Servings:
4 pounds
4 pounds canned tomatoes
canned tomatoes
1 cup
1 cup brown sugar
brown sugar
1 cup
1 cup brown sugar
brown sugar
2 tsps
2 tsps salt
salt
0.25 cup
0.25 cup pomegranate molasses
pomegranate molasses
1 tsp
1 tsp black pepper
black pepper
1 tsp
1 tsp coriander
coriander
1 tsp
1 tsp coriander
coriander
4 pounds canned tomatoes
4 pounds
canned tomatoes
1 cup brown sugar
1 cup
brown sugar
1 cup brown sugar
1 cup
brown sugar
2 tsps salt
2 tsps
salt
0.25 cup pomegranate molasses
0.25 cup
pomegranate molasses
1 tsp black pepper
1 tsp
black pepper
1 tsp coriander
1 tsp
coriander
1 tsp coriander
1 tsp
coriander

Equipment

sauce pan
sauce pan
ladle
ladle
sauce pan
sauce pan
ladle
ladle


Instructions

Combine all the ingredients in a large saucepan. Bring to a boil, then lower heat to medium and let it simmer and bubble, stirring often, until thick and jammy (about 1 hour). Let cool and ladle into a 1 quart jar. The jam will keep for 2 weeks in the refrigerator.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.18
Ingredient
4 pounds canned tomatoes
1 cup brown sugar
1 cup brown sugar
2 teaspoons salt
¼ cups pomegranate molasses
1 teaspoon black pepper
Price
$3.89
$0.71
$0.71
$0.01
$0.99
$0.06
$6.37

Nutritional Information

Quickview
1187 Calories
15g Protein
2g Total Fat
295g Carbs
57% Health Score
Limit These
Calories
1187k
59%

Fat
2g
4%

  Saturated Fat
0.38g
2%

Carbohydrates
295g
99%

  Sugar
263g
293%

Cholesterol
0.0mg
0%

Sodium
3584mg
156%

Get Enough Of These
Protein
15g
31%

Vitamin C
83mg
101%

Manganese
1mg
97%

Copper
1mg
89%

Potassium
2964mg
85%

Vitamin E
11mg
76%

Iron
13mg
75%

Vitamin B6
1mg
73%

Fiber
17g
70%

Vitamin B3
11mg
57%

Magnesium
203mg
51%

Calcium
496mg
50%

Vitamin K
50µg
48%

Vitamin B1
0.68mg
45%

Vitamin A
1962IU
39%

Folate
120µg
30%

Phosphorus
300mg
30%

Vitamin B5
2mg
28%

Vitamin B2
0.47mg
28%

Zinc
2mg
17%

Selenium
8µg
12%

covered percent of daily need

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