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The Scotch Egg

 
One serving costs about $1.71

$1.71 per serving

10 people like this recipe

10 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 dairy-free,dairy free antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:53%

Spoonacular Score: 53%

 

The Scotch Egg takes around 45 minutes from beginning to end. Watching your figure? This dairy free recipe has 658 calories, 22g of protein, and 56g of fat per serving. This recipe serves 6 and costs $1.71 per serving. 10 people have made this recipe and would make it again. A few people really liked this hor d'oeuvre. A mixture of panko breadcrumbs, eggs, pork sausage, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 43%. Similar recipes include Scotch Egg, Scotch Egg, and Scotch Egg.

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Gosset Celebris Extra Brut rosé with a 5 out of 5 star rating seems like a good match. It costs about 215 dollars per bottle.

Gosset Celebris Extra Brut Rose

This cuvee is designed to appeal to the most discerning palate and,more generally, anyone looking for a touch of romance in their apéritif. Its freshness, with notes of red fruit (strawberry, raspberry and redcurrant), provides a smooth, comfortable sensation that lingers with hints of pink grapefruit.This champagne can be served as an accompaniment to carefullychosen dishes such as salmon, a strawberry and tomato gazpacho with basil, or panfriedscampi.

» Get this wine on Wine.com

Ingredients

Servings:
6 large
6 large eggs
eggs
2
2  eggs
eggs
16 oz
16 oz pork sausage
pork sausage
2 cup
2 cup panko breadcrumbs
panko breadcrumbs
4 cups
4 cups vegetable oil
vegetable oil
6 large eggs
6 large
eggs
2  eggs
2
eggs
16 oz pork sausage
16 oz
pork sausage
2 cup panko breadcrumbs
2 cup
panko breadcrumbs
4 cups vegetable oil
4 cups
vegetable oil

Equipment

paper towels
paper towels
kitchen timer
kitchen timer
pot
pot
paper towels
paper towels
kitchen timer
kitchen timer
pot
pot


Instructions

Hard boil your eggs. To get perfectly hard boiled eggs, once the water is boiling, add your eggs and set your timer for 9 1/2 minutes. As soon as your timer goes off, remove the eggs and put them in a bath of cold water. Once your eggs are cooked and shells are removed, set up an assembly line with the beaten eggs, sausage meat and bread crumbs. Now you'll want to take about a 1/4 cup of the ground sausage, form a disk and begin to shape it around the hardboiled egg. Take the sausage-covered egg and dip it in the beaten egg. Roll the sausage-covered egg in the bread crumbs until it is generously coated. The final step is to fry those eggs up! Once all of your eggs are coated in the bread crumbs, heat up your oil over medium high heat. You'll know your oil is at the right temperature when you drop a few bread crumbs in the pot and it begins to sizzle. Take care not to add the eggs to the oil to early - if the oil isn't hot enough it will just saturate the bread crumbs and it won't be as tasty. Drop two eggs at a time in the hot oil and cook them until very golden brown, about 6-7 minutes. Make sure you give the eggs enough time in the oil so the sausage fully cooks. Remove the fried eggs from the oil and place on a plate with paper towels to remove the excess oil. Cut the eggs in half or quarters and serve while hot.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.71
Ingredient
6 larges eggs
2 eggs
16 ounces pork sausage
2 cups panko breadcrumbs
4 cups vegetable oil
Price
$1.64
$0.48
$3.52
$1.16
$3.48
$10.28

Nutritional Information

Quickview
658 Calories
22g Protein
56g Total Fat
14g Carbs
7% Health Score
Limit These
Calories
658k
33%

Fat
56g
87%

  Saturated Fat
13g
83%

Carbohydrates
14g
5%

  Sugar
1g
2%

Cholesterol
294mg
98%

Sodium
719mg
31%

Get Enough Of These
Protein
22g
44%

Vitamin K
55µg
53%

Selenium
24µg
36%

Vitamin B1
0.43mg
28%

Vitamin B2
0.47mg
28%

Phosphorus
263mg
26%

Vitamin B3
4mg
25%

Vitamin B12
1µg
21%

Vitamin E
3mg
21%

Zinc
2mg
18%

Vitamin B6
0.37mg
18%

Iron
2mg
16%

Vitamin B5
1mg
16%

Vitamin D
2µg
15%

Folate
52µg
13%

Manganese
0.21mg
10%

Potassium
315mg
9%

Vitamin A
405IU
8%

Calcium
79mg
8%

Copper
0.15mg
7%

Magnesium
26mg
7%

Fiber
0.9g
4%

covered percent of daily need

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