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Sugar-Cookie Easter Bunny House

 
Sugar-Cookie Easter Bunny House
Image ©
This recipe belongs to the top 10% of the most popular recipes.popular
This recipe belongs to the top 10% of the healthiest recipes.healthy
 
One serving costs about $7.07 One serving costs about $7.07 One serving costs about $7.07

$7.07 per serving

522 people like this recipe

522 likes

This recipe is ready in 335 minutes

Ready in 5 hours and 35 minutes

1 easter,healthy,popular lunch,main course,main dish,dinner
spoonacular Score:97%

Spoonacular Score: 97%

 

Sugar-Cookie Easter Bunny House might be just the main course you are searching for. One serving contains 7080 calories, 73g of protein, and 322g of fat. For $10.85 per serving, this recipe covers 67% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Easter. Head to the store and pick up granulated sugar, flour, salt, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. Plenty of people made this recipe, and 522 would say it hit the spot. All things considered, we decided this recipe deserves a spoonacular score of 96%. This score is super. Try Easter Sugar Cookie Bars, Easter Sugar Cookie Squares, and Sugar Cookie Easter Egg Nests for similar recipes.

Ingredients

Servings:
0.25 tsps
0.25 tsps baking soda
baking soda
1 cup
1 cup sweetened shredded coconut
sweetened shredded coconut
0.5 cups
0.5 cups confectioners' sugar
confectioners' sugar
2.25 cups
2.25 cups confectioners' sugar
confectioners' sugar
2 large
2 large eggs
eggs
4.25 cups
4.25 cups flour
flour
1 cup
1 cup granulated sugar
granulated sugar
some
some green food coloring
green food coloring
some
some m&m candy
m&m candy
2 Tbsps
2 Tbsps milk powder
milk powder
0.25 tsps
0.25 tsps salt
salt
some
some sugar
sugar
3 sticks
3 sticks unsalted butter
unsalted butter
2 tsps
2 tsps vanilla extract
vanilla extract
0.25 tsps baking soda
0.25 tsps
baking soda
1 cup sweetened shredded coconut
1 cup
sweetened shredded coconut
0.5 cups confectioners' sugar
0.5 cups
confectioners' sugar
2.25 cups confectioners' sugar
2.25 cups
confectioners' sugar
2 large eggs
2 large
eggs
4.25 cups flour
4.25 cups
flour
1 cup granulated sugar
1 cup
granulated sugar
some green food coloring
some
green food coloring
some m&m candy
some
m&m candy
2 Tbsps milk powder
2 Tbsps
milk powder
0.25 tsps salt
0.25 tsps
salt
some sugar
some
sugar
3 sticks unsalted butter
3 sticks
unsalted butter
2 tsps vanilla extract
2 tsps
vanilla extract

Equipment

baking paper
baking paper
cookie cutter
cookie cutter
baking sheet
baking sheet
butter knife
butter knife
wire rack
wire rack
pizza cutter
pizza cutter
plastic wrap
plastic wrap
paper towels
paper towels
pastry bag
pastry bag
rolling pin
rolling pin
stand mixer
stand mixer
hand mixer
hand mixer
kitchen scissors
kitchen scissors
knife
knife
whisk
whisk
bowl
bowl
oven
oven
baking paper
baking paper
cookie cutter
cookie cutter
baking sheet
baking sheet
butter knife
butter knife
wire rack
wire rack
pizza cutter
pizza cutter
plastic wrap
plastic wrap
paper towels
paper towels
pastry bag
pastry bag
rolling pin
rolling pin
stand mixer
stand mixer
hand mixer
hand mixer
kitchen scissors
kitchen scissors
knife
knife
whisk
whisk
bowl
bowl
oven
oven


Instructions

Read the detailed instructions on Foodnetwork

Price Breakdown

Cost per Serving: $7.06
Ingredient
1 cup sweetened shredded coconut
½ cups confectioners' sugar
2.25 cups confectioners' sugar
2 larges eggs
4.25 cups flour
1 cup granulated sugar
some green food coloring
some m&m candy
2 tablespoons milk powder
some sugar
3 sticks unsalted butter
2 teaspoons vanilla extract
Price
$0.18
$0.19
$0.87
$0.62
$0.71
$0.28
$0.16
$0.31
$0.24
$0.02
$2.91
$0.60
$7.06

Tips

Health Tips

  • You can easily swap half of the white flour in most recipes for whole wheat flour to add some fiber and protein. It does result in a heavier dough, so for cookies, cakes, etc., you might try swapping in whole wheat pastry flour.

  • If you're trying to cut back on sugar, consider replacing some of the sugar in this recipe with a sweetener like Stevia or Splenda. If you're against these kinds of sweeteners, start reducing the amount of real sugar you use until your tastebuds adjust.

  • If you can, choose grassfed butter for a better nutritional profile—more vitamins, a favorable omega 3/6 ratio, etc.

  • Although the body needs salt to survive, most of us get too much. The problem with consuming too much salt (what chemists call "sodium chloride") is actually the sodium part, which is why people concerned about high blood pressure go on low-sodium diets. If you are trying to reduce salt in your diet, you can try salt substitutes like potassium chloride or try to make do with less salt by using more black pepper, herbs, and spices.

  • get more health tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Don't despair if you don't have powdered sugar on hand. All you need is granulated sugar and a good blender. Pour in the granulated sugar and blend at a high speed until you have a powder.

  • Butter's incredible flavor has made it an extremely popular cooking fat, but it is important to know that butter has the lowest smoke point of almost any cooking fat. This means butter literally starts to smoke at a lower temperature than most other fats between 250-350 degrees Fahrenheit. So while butter is great for cooking at lower temperatures, you should probably use canola oil, coconut oil, or another oil with a higher smoke point for frying and other high temperature cooking.

Disclaimer

Nutritional Information

Quickview
7161 Calories
80g Protein
328g Total Fat
987g Carbs
57% Health Score
Limit These
Calories
7161
358%

Fat
328g
506%

  Saturated Fat
209g
1307%

Carbohydrates
987g
329%

  Sugar
566g
630%

Cholesterol
1169mg
390%

Sodium
1165mg
51%

Alcohol
2g
15%

Get Enough Of These
Protein
80g
160%

Selenium
232µg
332%

Vitamin B1
4mg
289%

Folate
1062µg
266%

Manganese
4mg
246%

Vitamin B2
3mg
210%

Vitamin A
9291IU
186%

Iron
29mg
163%

Vitamin B3
32mg
161%

Phosphorus
1086mg
109%

Fiber
22g
89%

Copper
1mg
65%

Vitamin E
9mg
64%

Vitamin D
8µg
60%

Vitamin B5
5mg
50%

Zinc
6mg
46%

Magnesium
176mg
44%

Calcium
414mg
41%

Potassium
1313mg
38%

Vitamin B12
2µg
35%

Vitamin B6
0.53mg
26%

Vitamin K
26µg
25%

Vitamin C
4mg
5%

covered percent of daily need

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