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Stuffed mushrooms and Chow Mein noodles

 
One serving costs about $6.18 One serving costs about $6.18 One serving costs about $6.18

$6.18 per serving

8 people like this recipe

8 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 side dish,lunch,main course,main dish,dinner Chinese,Asian
spoonacular Score:81%

Spoonacular Score: 81%

 

You can never have too many main course recipes, so give Stuffed mushrooms and Chow Mein noodles a try. This recipe makes 2 servings with 1345 calories, 62g of protein, and 49g of fat each. For $6.18 per serving, this recipe covers 51% of your daily requirements of vitamins and minerals. This recipe from Foodista has 8 fans. Only a few people really liked this Chinese dish. Head to the store and pick up pepper, olive oil, chives, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 88%, this dish is excellent. Similar recipes are Chicken Chow Mein With Noodles, Easy Chicken Chow Mein Noodles, and Turkey Casserole with Chow Mein Noodles.

Ingredients

Servings:
8.82 oz
8.82 oz fresh spinach
fresh spinach
14.11 oz
14.11 oz mushrooms
mushrooms
14.11 oz
14.11 oz mushrooms
mushrooms
0.5 Tbs
0.5 Tbs butter
butter
0.5
0.5  onion
onion
8.82 oz
8.82 oz ricotta cheese
ricotta cheese
1.76 oz
1.76 oz blue cheese
blue cheese
0.25 tsps
0.25 tsps black pepper
black pepper
some
some fresh chives
fresh chives
2 Tbs
2 Tbs breadcrumbs
breadcrumbs
2 Tbs
2 Tbs parmesan cheese
parmesan cheese
2 Tbs
2 Tbs olive oil
olive oil
14.11 oz
14.11 oz rice pasta
rice pasta
3 cloves
3 cloves garlic
garlic
2 Tbs
2 Tbs sour cream
sour cream
0.25 tsps
0.25 tsps sea salt
sea salt
some
some parsley
parsley
8.82 oz fresh spinach
8.82 oz
fresh spinach
14.11 oz mushrooms
14.11 oz
mushrooms
14.11 oz mushrooms
14.11 oz
mushrooms
0.5 Tbs butter
0.5 Tbs
butter
0.5  onion
0.5
onion
8.82 oz ricotta cheese
8.82 oz
ricotta cheese
1.76 oz blue cheese
1.76 oz
blue cheese
0.25 tsps black pepper
0.25 tsps
black pepper
some fresh chives
some
fresh chives
2 Tbs breadcrumbs
2 Tbs
breadcrumbs
2 Tbs parmesan cheese
2 Tbs
parmesan cheese
2 Tbs olive oil
2 Tbs
olive oil
14.11 oz rice pasta
14.11 oz
rice pasta
3 cloves garlic
3 cloves
garlic
2 Tbs sour cream
2 Tbs
sour cream
0.25 tsps sea salt
0.25 tsps
sea salt
some parsley
some
parsley

Equipment

baking paper
baking paper
baking sheet
baking sheet
microwave
microwave
oven
oven
blender
blender
bowl
bowl
baking paper
baking paper
baking sheet
baking sheet
microwave
microwave
oven
oven
blender
blender
bowl
bowl


Instructions

Blanch the spinach in a very little water in the microwave oven for 3 minutes on MAX. Drain and coarsely chop. Chop mushroom stems in a blender. Melt the butter over low heat, add the onion and cook for 1 minute. Add chopped mushroom stems, and saut for 4-5 minutes, stirring often. Add chopped spinach; stir well and saut 2 more minutes. Remove from the heat. Mix and combine with a fork in a separate bowl ricotta, blue cheese, chives and pepper into a fine mixture, almost a paste. Add chopped stalks and spinach mixture, stir and combine thoroughly. Using a small teaspoon, place mounds of filling on the top of each mushroom cap, pressing slightly to get it down into the cavity. Mix breadcrumbs and grated Parmesan cheese, sprinkle evenly over each mushroom. Drizzle each filled cap with olive oil. Place the mushroom caps on a baking sheet lined with parchment paper or silicon sheet, and bake in the oven at 180C for 20 minutes or until the cheese browns a little. Allow to cool for 5 minutes or so before serving. Meanwhile cook the Chow Mein or rice noodles as directed on the package; drain. Mix and combine garlic, sour cream and salt and stir into the cooked pasta. Sprinkle with chopped parsley and served with stuffed mushrooms.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $7.29
Ingredient
250 grams fresh spinach
400 grams mushrooms
400 grams mushrooms
½ Tbs butter
½ onion
250 grams ricotta cheese
50 grams blue cheese
¼ teaspoons black pepper
some fresh chives
2 Tbs breadcrumbs
2 Tbs parmesan cheese
2 Tbs olive oil
400 grams rice pasta
3 cloves garlic
2 Tbs sour cream
some parsley
Price
$2.23
$2.22
$2.22
$0.06
$0.12
$1.16
$0.89
$0.01
$0.06
$0.08
$0.21
$0.33
$4.29
$0.20
$0.16
$0.32
$14.57

Nutritional Information

Quickview
1388 Calories
68g Protein
49g Total Fat
173g Carbs
53% Health Score
Limit These
Calories
1388k
69%

Fat
49g
77%

  Saturated Fat
21g
133%

Carbohydrates
173g
58%

  Sugar
14g
16%

Cholesterol
100mg
34%

Sodium
2236mg
97%

Get Enough Of These
Protein
68g
136%

Vitamin K
683µg
651%

Vitamin A
13053IU
261%

Vitamin B2
2mg
134%

Selenium
65µg
93%

Folate
358µg
90%

Vitamin B3
16mg
83%

Manganese
1mg
78%

Phosphorus
778mg
78%

Copper
1mg
77%

Fiber
18g
75%

Iron
13mg
74%

Vitamin B5
6mg
70%

Potassium
2291mg
65%

Vitamin C
52mg
64%

Calcium
639mg
64%

Vitamin B6
0.87mg
44%

Magnesium
168mg
42%

Vitamin B1
0.57mg
38%

Zinc
5mg
36%

Vitamin E
4mg
33%

Vitamin B12
1µg
17%

Vitamin D
1µg
8%

covered percent of daily need

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