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Strawberry Vanilla Bean Cheesecake Pudding Pops

 
One serving costs about $0.41

$0.41 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

12 mother's day,vegetarian,gluten-free,gluten free,lacto ovo vegetarian dessert
spoonacular Score:6%

Spoonacular Score: 6%

 

Strawberry Vanilla Bean Cheesecake Pudding Pops takes approximately 45 minutes from beginning to end. This recipe serves 12 and costs 41 cents per serving. This dessert has 142 calories, 2g of protein, and 8g of fat per serving. If you have milk, strawberry preserves, jell-o cheesecake pudding mix, and a few other ingredients on hand, you can make it. It is perfect for Mother's Day. It is brought to you by spoonacular user mishal the chef. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Strawberry Vanilla Bean Cheesecake Pudding Pops, Strawberry Vanilla Bean Cheesecake Pudding Pops, and Strawberry Vanilla Bean Cheesecake.

Ingredients

Servings:
2 Tbsps
2 Tbsps confectioners
confectioners
1 cup
1 cup heavy whipping cream
heavy whipping cream
1 ounce
1 ounce fat free jell-o cheesecake pudding mix
fat free jell-o cheesecake pudding mix
2 cups
2 cups milk
milk
0.5 cup
0.5 cup strawberry preserves
strawberry preserves
0.5 cup
0.5 cup strawberry preserves
strawberry preserves
1 tsp
1 tsp vanilla extract
vanilla extract
2 Tbsps confectioners
2 Tbsps
confectioners
1 cup heavy whipping cream
1 cup
heavy whipping cream
1 ounce fat free jell-o cheesecake pudding mix
1 ounce
fat free jell-o cheesecake pudding mix
2 cups milk
2 cups
milk
0.5 cup strawberry preserves
0.5 cup
strawberry preserves
0.5 cup strawberry preserves
0.5 cup
strawberry preserves
1 tsp vanilla extract
1 tsp
vanilla extract

Equipment

whisk
whisk
bowl
bowl
whisk
whisk
bowl
bowl


Instructions

  1. In a medium bowl, whisk the heavy whipping cream and confectioners sugar until soft peaks form. Set aside.
  2. In a large bowl, combine the pudding mix, milk and vanilla bean paste stirring constantly until it begins to thicken. Approximately 3 minutes. Fold in the strawberry preserves and 1 1/2 cups of the whipped cream until combined. (you may have leftover whipped cream.use a spoon and eat it. Do not share.)
  3. Pour the mixture into molds, or cups if using, and insert the sticks into the center of the pops. If youre using cups, wait approximately 20-30 minutes before adding the sticks.
  4. Freeze for 3 hours or overnight. Enjoy!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.58
Ingredient
2 tablespoons confectioners
1 cup heavy whipping cream
1 ounce fat free jell-o cheesecake pudding mix
2 cups milk
½ cups strawberry preserves
½ cups strawberry preserves
1 teaspoon vanilla extract
Price
$0.05
$1.29
$0.38
$0.80
$2.07
$2.12
$0.30
$7.01

Nutritional Information

Quickview
181 Calories
1g Protein
7g Total Fat
25g Carbs
0% Health Score
Limit These
Calories
181k
9%

Fat
7g
12%

  Saturated Fat
5g
32%

Carbohydrates
25g
9%

  Sugar
19g
22%

Cholesterol
25mg
9%

Sodium
65mg
3%

Get Enough Of These
Protein
1g
4%

Vitamin B2
0.13mg
8%

Vitamin A
331IU
7%

Calcium
66mg
7%

Phosphorus
53mg
5%

Vitamin B12
0.24µg
4%

Vitamin C
2mg
3%

Selenium
2µg
3%

Potassium
96mg
3%

Vitamin D
0.32µg
2%

Vitamin B5
0.2mg
2%

Magnesium
6mg
2%

Zinc
0.25mg
2%

Copper
0.03mg
2%

Vitamin B1
0.02mg
2%

Vitamin E
0.23mg
2%

Folate
5µg
1%

Vitamin B6
0.03mg
1%

Fiber
0.31g
1%

covered percent of daily need

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