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Stilton Balsamic Pizza

 
One serving costs about $0.3

$0.30 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

24 antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre Mediterranean,Italian,European
spoonacular Score:9%

Spoonacular Score: 9%

 

The recipe Stilton Balsamic Pizza could satisfy your Mediterranean craving in about 45 minutes. This recipe serves 24 and costs 30 cents per serving. One serving contains 93 calories, 2g of protein, and 6g of fat. 1 person has made this recipe and would make it again. A mixture of reduced balsamic vinegar, fontina cheese, wedge of stilton cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is not so awesome. Similar recipes include Blackberry and Balsamic Pizza, Summer Peach And Balsamic Pizza, and Bruschetta Pizza with Balsamic Syrup.

Ingredients

Servings:
0.5 cups
0.5 cups balsamic vinegar
balsamic vinegar
some
some fontina cheese
fontina cheese
1
1  cooked pizza crust
cooked pizza crust
1 large
1 large blue stilton cheese
blue stilton cheese
0.5 cups
0.5 cups virgin olive oil
virgin olive oil
0.5 cups balsamic vinegar
0.5 cups
balsamic vinegar
some fontina cheese
some
fontina cheese
1  cooked pizza crust
1
cooked pizza crust
1 large blue stilton cheese
1 large
blue stilton cheese
0.5 cups virgin olive oil
0.5 cups
virgin olive oil

Equipment

pizza stone
pizza stone
pizza stone
pizza stone


Instructions

  1. The pizza crust should be fairly thick and have a crunchy texture. Coat it liberally with olive oil before finishing it.
  2. Cover with crumbled Stilton cheese (no other cheese with give you the same flavor, so don't use substitutes).Post script: "As I remember the pizza, it was a combination of creamy cheesey texture with the bite of Stilton. Stilton does not melt really well so it is my guess there is a layer of fontina topped with crumbled stilton which all melts together. Pairing the two gives both the texture and flavor you want."
  3. After the cheese has melted, drizzle long strings of the balsamic reduction on top of the pizza as shown in the picture.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.30
Ingredient
½ cups balsamic vinegar
some fontina cheese
1 cooked pizza crust
1 large blue stilton cheese
½ cups virgin olive oil
Price
$1.08
$0.43
$4.38
$0.06
$1.29
$7.24

Tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Disclaimer

Nutritional Information

Quickview
93 Calories
1g Protein
5g Total Fat
8g Carbs
0% Health Score
Limit These
Calories
93
5%

Fat
5g
9%

  Saturated Fat
1g
7%

Carbohydrates
8g
3%

  Sugar
1g
1%

Cholesterol
1mg
0%

Sodium
97mg
4%

Get Enough Of These
Protein
1g
4%

Vitamin E
0.65mg
4%

Iron
0.51mg
3%

Vitamin K
2µg
3%

Calcium
22mg
2%

covered percent of daily need

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