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Steamy Creamy Mushroom Risotto

A recipe by .

 
Steamy Creamy Mushroom Risotto
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
 
One serving costs about $2.94 One serving costs about $2.94

$2.94 per serving

2 people like this recipe

2 likes

This recipe is ready in 35 minutes

Ready in 35 minutes

2 gluten-free,gluten free side dish,lunch,main course,main dish,dinner Mediterranean,Italian,European
spoonacular Score:10%

Spoonacular Score: 10%

 

The recipe Steamy Creamy Mushroom Risotto can be made in about 35 minutes. One serving contains 957 calories, 29g of protein, and 41g of fat. This recipe serves 2. For $2.94 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, white wine, rice, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. It is brought to you by spoonacular user dsky. It is a good option if you're following a gluten free diet. It works well as an affordable main course. Users who liked this recipe also liked Steamy Creamy Mushroom Risotto, Steamy Creamy Mushroom Risotto, and Creamy Mushroom Risotto.

Risotto can be paired with Chianti, Verdicchio, and Trebbiano. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Bibbiano Chianti Classico Riserva with a 4.9 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.

Bibbiano Chianti Classico Riserva

A well-balanced, flavorful wine that is especially good for the vintage. It offers attractive red cherries and berries and spicy, garrigue and lapsang suchong smoky tea notes on the nose and palate. It has a silky attack, a well-balanced palate and a persistent finish.

» Get this wine on Wine.com

Ingredients

Servings:
1 Tbsp
1 Tbsp butter
butter
5.08 oz
5.08 oz chicken
chicken
2 tsps
2 tsps chicken broth
chicken broth
5.29 oz
5.29 oz mushrooms
mushrooms
3 Tbsps
3 Tbsps olive oil
olive oil
0.5
0.5  onion
onion
4 Tbsps
4 Tbsps parmesan
parmesan
some
some bell pepper
bell pepper
8.47 oz
8.47 oz rice
rice
some
some salt
salt
2.11 cups
2.11 cups water
water
3.43 oz
3.43 oz white wine
white wine
1 Tbsp butter
1 Tbsp
butter
5.08 oz chicken
5.08 oz
chicken
2 tsps chicken broth
2 tsps
chicken broth
5.29 oz mushrooms
5.29 oz
mushrooms
3 Tbsps olive oil
3 Tbsps
olive oil
0.5  onion
0.5
onion
4 Tbsps parmesan
4 Tbsps
parmesan
some bell pepper
some
bell pepper
8.47 oz rice
8.47 oz
rice
some salt
some
salt
2.11 cups water
2.11 cups
water
3.43 oz white wine
3.43 oz
white wine
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Equipment

sauce pan
sauce pan
frying pan
frying pan
sauce pan
sauce pan
frying pan
frying pan


Instructions

  1. Fry the chicken and the mushrooms and set aside.
  2. Fry the rice in a pan in the oil for a minute. Start boiling water and prepare the chicken broth in a separate saucepan.
  3. Start adding chicken broth water and the wine little by little to the rice and simmer at medium heat until the rice is cooked.
  4. Once the rice is done, add the butter, the chicken, and the mushrooms and blend them in. Add the parmesan, salt, and pepper and stir one last time before you serve.

Price Breakdown

Cost per Serving: $2.94
Ingredient
1 tablespoon butter
300 grams chicken
2 teaspoons chicken broth
150 grams mushrooms
3 tablespoons olive oil
½ onion
4 tablespoons parmesan
some bell pepper
240 grams rice
100 milliliters white wine
Price
$0.12
$0.96
$0.03
$0.83
$0.50
$0.12
$0.42
$0.75
$0.77
$1.38
$5.88
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Nutritional Information

Quickview
959k Calories
29g Protein
41g Total Fat
107g Carbs
27% Health Score
Limit These
Calories
959k
48%

Fat
41g
64%

  Saturated Fat
11g
72%

Carbohydrates
107g
36%

  Sugar
6g
7%

Cholesterol
75mg
25%

Sodium
501mg
22%

Alcohol
5g
29%

Get Enough Of These
Protein
29g
58%

Vitamin C
100mg
122%

Manganese
1mg
77%

Selenium
38µg
54%

Vitamin A
2687IU
54%

Vitamin B3
10mg
52%

Phosphorus
416mg
42%

Vitamin B6
0.81mg
41%

Vitamin B5
3mg
33%

Vitamin B2
0.56mg
33%

Vitamin E
4mg
32%

Copper
0.61mg
30%

Potassium
760mg
22%

Zinc
3mg
22%

Calcium
188mg
19%

Magnesium
74mg
19%

Vitamin K
18µg
18%

Fiber
4g
17%

Folate
67µg
17%

Vitamin B1
0.25mg
17%

Iron
2mg
15%

Vitamin B12
0.39µg
6%

Vitamin D
0.45µg
3%

covered percent of daily need

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