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Siamese Laksa

 
This recipe belongs to the top 10% of the healthiest recipes.healthy
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a pescetarian diet.pescetarian
 
One serving costs about $22.26 One serving costs about $22.26 One serving costs about $22.26

$22.26 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 dairy-free,healthy,pescetarian,dairy free,pescatarian lunch,main course,main dish,dinner
spoonacular Score:20%

Spoonacular Score: 20%

 

Siamese Laksan is a dairy free and pescatarian main course. This recipe makes 1 servings with 3445 calories, 163g of protein, and 203g of fat each. For $22.26 per serving, this recipe covers 88% of your daily requirements of vitamins and minerals. This recipe from Foodista requires angel hair spaghetti- until al dente, tumeric, sugar, and cucumber. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is liked by 2 foodies and cooks. With a spoonacular score of 85%, this dish is awesome. Users who liked this recipe also liked Siamese Laksa (Laksa Lemak), Siamese Fried Noodle (Mee Siam), and Laksa.

Ingredients

Servings:
7.06 oz
7.06 oz cooked angel hair spaghetti- until al dente
cooked angel hair spaghetti- until al dente
3.53 oz
3.53 oz bean sprouts
bean sprouts
0.53 oz
0.53 oz candlenut
candlenut
1.69 cups
1.69 cups coconut cream
coconut cream
1
1  cucumber
cucumber
2 Tbsps
2 Tbsps fish sauce
fish sauce
0.64 oz
0.64 oz galangal
galangal
0.64 oz
0.64 oz garlic
garlic
3
3  kaffir lime leaves
kaffir lime leaves
2 stalks
2 stalks lemongrass
lemongrass
3.53 oz
3.53 oz mint leaves
mint leaves
3.53 oz
3.53 oz mint leaves
mint leaves
1 small
1 small onion
onion
2.82 oz
2.82 oz preserved radish
preserved radish
some
some salt
salt
14.99 oz
14.99 oz cooked fresh sardine
cooked fresh sardine
14.99 oz
14.99 oz cooked fresh sardine
cooked fresh sardine
3.53 oz
3.53 oz shallots
shallots
1 tsp
1 tsp sugar
sugar
1 Tbsp
1 Tbsp tamarind paste
tamarind paste
0.25 oz
0.25 oz tumeric
tumeric
1.06 qt
1.06 qt water
water
1
1  bunga kantan
bunga kantan
some
some bunga kantan
bunga kantan
1
1  bunga kantan
bunga kantan
some
some bunga kantan
bunga kantan
7.06 oz cooked angel hair spaghetti- until al dente
7.06 oz
cooked angel hair spaghetti- until al dente
3.53 oz bean sprouts
3.53 oz
bean sprouts
0.53 oz candlenut
0.53 oz
candlenut
1.69 cups coconut cream
1.69 cups
coconut cream
1  cucumber
1
cucumber
2 Tbsps fish sauce
2 Tbsps
fish sauce
0.64 oz galangal
0.64 oz
galangal
0.64 oz garlic
0.64 oz
garlic
3  kaffir lime leaves
3
kaffir lime leaves
2 stalks lemongrass
2 stalks
lemongrass
3.53 oz mint leaves
3.53 oz
mint leaves
3.53 oz mint leaves
3.53 oz
mint leaves
1 small onion
1 small
onion
2.82 oz preserved radish
2.82 oz
preserved radish
some salt
some
salt
14.99 oz cooked fresh sardine
14.99 oz
cooked fresh sardine
14.99 oz cooked fresh sardine
14.99 oz
cooked fresh sardine
3.53 oz shallots
3.53 oz
shallots
1 tsp sugar
1 tsp
sugar
1 Tbsp tamarind paste
1 Tbsp
tamarind paste
0.25 oz tumeric
0.25 oz
tumeric
1.06 qt water
1.06 qt
water
1  bunga kantan
1
bunga kantan
some bunga kantan
some
bunga kantan
1  bunga kantan
1
bunga kantan
some bunga kantan
some
bunga kantan

Equipment

sauce pan
sauce pan
bowl
bowl
sauce pan
sauce pan
bowl
bowl


Instructions

  1. Heat oil in a saucepan and fry pounded ingredients until fragrant.
  2. Add in water, preserved radish and tamarind paste. Add in coconut cream and bring to the boil. Add in sardine and kaffir lime leaves.
  3. Season with fish sauce, salt and sugar.
  4. To serve, put spaghetti in serving bowls and garnish with blanched beansprouts, cucumber, onions, finely sliced bunga kantan and mint leaves.
  5. Pour hot laksa soup over.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $28.69
Ingredient
200 grams cooked angel hair spaghetti- until al dente
100 grams bean sprouts
15 grams candlenut
400 milliliters coconut cream
1 cucumber
2 tablespoons fish sauce
18 grams galangal
18 grams garlic
3 kaffir lime leaves
2 stalks lemongrass
100 grams mint leaves
100 grams mint leaves
1 small onion
80 grams preserved radish
425 grams cooked fresh sardine
425 grams cooked fresh sardine
100 grams shallots
1 tablespoon tamarind paste
7 grams tumeric
Price
$0.43
$0.46
$1.19
$5.07
$0.72
$0.70
$0.43
$0.40
$0.46
$4.25
$2.34
$2.34
$0.15
$0.35
$4.10
$4.10
$0.55
$0.26
$0.37
$28.69

Nutritional Information

Quickview
4398 Calories
271g Protein
251g Total Fat
280g Carbs
100% Health Score
Limit These
Calories
4398k
220%

Fat
251g
388%

  Saturated Fat
139g
871%

Carbohydrates
280g
93%

  Sugar
37g
42%

Cholesterol
1207mg
402%

Sodium
5841mg
254%

Get Enough Of These
Protein
271g
544%

Vitamin B12
76µg
1269%

Selenium
583µg
834%

Manganese
13mg
687%

Phosphorus
5653mg
565%

Calcium
4091mg
409%

Iron
56mg
316%

Copper
6mg
314%

Vitamin B3
58mg
292%

Vitamin D
40µg
272%

Magnesium
989mg
247%

Potassium
8258mg
236%

Vitamin A
9674IU
193%

Vitamin B2
2mg
175%

Fiber
43g
174%

Vitamin B6
3mg
170%

Folate
659µg
165%

Vitamin C
131mg
160%

Zinc
23mg
157%

Vitamin B1
2mg
146%

Vitamin E
18mg
120%

Vitamin B5
9mg
99%

Vitamin K
80µg
77%

covered percent of daily need

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