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Salmon on Kiwi & Lemon Puree

 
Salmon on Kiwi & Lemon Puree
Image ©
This recipe belongs to the top 10% of the healthiest recipes.healthy
This recipe is suitable for a pescetarian diet.pescetarian
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 gluten-free,dairy-free,healthy,pescetarian,gluten free,dairy free,pescatarian lunch,main course,main dish,dinner
spoonacular Score:93%

Spoonacular Score: 93%

 

Pinot Noir, Alcoholic Drink, and White Wine are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Bodega Chacra Treinta y Dos Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 100 dollars per bottle.

Bodega Chacra Treinta y Dos Pinot Noir

Chacra Treinta y Dos is a single vineyard wine, made from old vineyards planted in 1932 on a land layered with clay, sand and pebbles. The most structured of all Chacra’s wines, Chacra Treinta y Dos is meant to be aged. Its soft characteristics and velvety tannins, however, make it drinkable at a younger age. This red balances toasted spice and mesquite notes with the macerated cherry fruit character, remaining fresh through the mineral-tinged finish.

» Get this wine on Wine.com

Ingredients

Servings:
2
2  kiwis
kiwis
1 tsp
1 tsp lemon and pepper seasoning
lemon and pepper seasoning
4
4  lemon wedges
lemon wedges
some
some lemon zest
lemon zest
0.5 cup
0.5 cup lemonade
lemonade
1 Tbsp
1 Tbsp olive oil
olive oil
32 oz
32 oz sockeye salmon fillets
sockeye salmon fillets
1
1  scallion
scallion
2  kiwis
2
kiwis
1 tsp lemon and pepper seasoning
1 tsp
lemon and pepper seasoning
4  lemon wedges
4
lemon wedges
some lemon zest
some
lemon zest
0.5 cup lemonade
0.5 cup
lemonade
1 Tbsp olive oil
1 Tbsp
olive oil
32 oz sockeye salmon fillets
32 oz
sockeye salmon fillets
1  scallion
1
scallion

Equipment

food processor
food processor
frying pan
frying pan
food processor
food processor
frying pan
frying pan


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $5.58
Ingredient
2 kiwis
1 teaspoon lemon and pepper seasoning
4 lemon wedges
some lemon zest
½ cups lemonade
1 tablespoon olive oil
32 ounces sockeye salmon fillets
1 scallion
Price
$1.20
$0.08
$0.33
$0.07
$0.25
$0.17
$20.14
$0.08
$22.31

Nutritional Information

Quickview
401 Calories
45g Protein
18g Total Fat
12g Carbs
100% Health Score
Limit These
Calories
401k
20%

Fat
18g
28%

  Saturated Fat
2g
17%

Carbohydrates
12g
4%

  Sugar
8g
9%

Cholesterol
124mg
42%

Sodium
104mg
5%

Get Enough Of These
Protein
45g
92%

Vitamin B12
7µg
120%

Selenium
82µg
119%

Vitamin B6
1mg
95%

Vitamin B3
18mg
90%

Vitamin C
44mg
54%

Vitamin B2
0.88mg
52%

Phosphorus
473mg
47%

Vitamin B5
3mg
39%

Vitamin B1
0.53mg
36%

Potassium
1237mg
35%

Copper
0.64mg
32%

Vitamin K
29µg
28%

Magnesium
75mg
19%

Folate
72µg
18%

Iron
2mg
12%

Zinc
1mg
10%

Fiber
2g
8%

Vitamin E
1mg
8%

Manganese
0.12mg
6%

Calcium
54mg
5%

Vitamin A
174IU
3%

covered percent of daily need

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