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$7.75 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 91% 
Salmon Cold Noodle Bowl is a dairy free and pescatarian recipe with 2 servings. One serving contains 1071 calories, 57g of protein, and 50g of fat. For $7.75 per serving, this recipe covers 63% of your daily requirements of vitamins and minerals. This recipe from Foodista requires honey, lime juice, orange, and cashews. 1 person has made this recipe and would make it again. It works well as a pricey main course. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a tremendous spoonacular score of 92%. Miso-Glazed Salmon Cold Noodle Salad, Honey-Lime Sriracha Salmon with Cold Sesame Cucumber Noodle Salad, and Salmon Noodle Bowl are very similar to this recipe.
Fish works really well with Pinot Noir, Pinot Grigio, and Gruener Veltliner. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Tobacco Road Pinot Noir, Wine with a 5 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.
Aromas of cherry pie, pomegranate, and lychee fruit are followed by vibrant flavors of strawberry jam with hints of whipped cream, clove and cinnamon spice. This is a pretty wine with bright acid and a food-friendly structure.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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healthy
dairy-free
pescetarian
